Results 41 to 50 of about 4,620 (282)
Phylogeography of two freshwater prawn species from far-northern Queensland
The distribution of a freshwater species is often dependent on its ability to disperse within the riverine system. Species with high dispersal abilities tend to be widespread, whereas those with restricted dispersal tend to be geographically restricted ...
Bernays, Sofie +11 more
core +1 more source
Microbial communities and functional diversity in seafood
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
The experiment on giant freshwater prawn (Macrobrachium rosenbergii) culture was carried-out in Long An village, Long Ho District and Long Phu village, Tam Binh District,VinhLongProvincefrom May to November, 2003.
Nguyễn Anh Tuấn +2 more
doaj
The objective of the present study was to determine the inorganic and organic arsenic species and assess the actual risk of selected seafood produced in Sri Lanka in terms of inorganic arsenic species. A total of 80 samples, comprising 75 seafood samples
J.A.K.S. Jayakody +3 more
doaj +1 more source
The southwest coastal belt of Bangladesh is characterized by a fresh and saline water interaction which gives rise to a discrete inter-saline freshwater convergence zone (ICZ).
Balai Chandra Bhowmik +6 more
doaj +1 more source
The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz +6 more
wiley +1 more source
Abstract Integrated farming of fish and rice is a form of rational use of limited land resources. The rice-fish culture has been developed in several countries, especially in Asian countries. This is because rice and fish are important commodities for Asian people. Rice-fish culture can provide almost three times the benefits compared to
R R S P S Dewi +4 more
openaire +1 more source
This study presents a UAV‐based framework that integrates deep learning‐based super‐resolution reconstruction and an enhanced YOLO detector to improve centimetre‐scale benthic organism monitoring. Using hermit crabs in Lake Hamana, a coastal lagoon in Japan, as a case study, the method substantially enhanced small‐object detection performance ...
Fan Zhao +10 more
wiley +1 more source
Distribution patterns of freshwater prawn, macrobrachium spp. following stock enhancement programme in Sabah, Malaysia [PDF]
The decline of the freshwater prawn, Macrobrachium spp. in rivers can be attributed to overfishing, habitat loss and pollution. In order to offset the pressure, a community-based stock enhancement project was initiated by Borneo Marine Research Institute
Mohd Samsul Rohizad Maidin +3 more
core +1 more source
ABSTRACT Anthropogenic activities generate a significant amount of pollutants that are released into the environment, causing physiological and ecological disturbances. Among the xenobiotics present in aquatic ecosystems, numerous chemical and organic compounds have oxidative potential or are metabolized through oxidative processes, which may amplify ...
Natália Eduarda da Silva +6 more
wiley +1 more source

