Results 301 to 310 of about 372,352 (396)

Innovative Thermosensitive Composite Materials: Merging Poloxamer PF‐127 and Polysaccharides for Enhanced Functional Properties

Macromolecular Materials and Engineering, EarlyView.
The poloxamer Pluronic‐F‐127‐based hydrogels are improved by the implementation of polysaccharides with different concentration ranges and structural organizations. The interactions between the polysaccharide structures and the poloxamer micellar aggregation confer the system better rheological properties and longer drug release times explained by ...
Marcos Blanco‐López, Inmaculada de Dios‐Pérez, Álvaro González‐Garcinuño, Antonio Tabernero, Eva Martín del Valle   +4 more
wiley   +1 more source

Effect of water extract of bay laurel (<i>Laurus nobilis</i> L.) on non-alcoholic fatty liver disease (NAFLD). [PDF]

Food Nutr Res
Lee M, Park J, Kim D, Park SH, Jung J, Jun W, Kim J, Baek KS, Kim OK, Lee J.   +9 more
europepmc   +1 more source

The Pattern of Radioactivity in Glucose and Glucose 6-Phosphate following Intraportal Injection of Either Fructose-1-14C or Fructose-6-14C in Rats

, 1968
John A. Muntz
openalex   +1 more source

Effect of Natural Polyphenols on Breast Cancer Chemoprevention and Treatment

Molecular Nutrition &Food Research, EarlyView.
Effect of Natural Polyphenols on Breast Cancer proliferation and progression. ABSTRACT Breast cancer is the most common type of malignancy among women worldwide. Significant achievements have been made in diagnostic tools and cancer treatments in the past decade; however, the complexity and heterogeneity of certain breast cancer subtypes often lead to ...
Marzia Sichetti, Martina Giuseffi, Eugenia Giglio, Graziella Marino, Marisabel Mecca   +4 more
wiley   +1 more source

Color Development Characteristic and Kinetic Modeling of Maillard Reaction in Membrane-Clarified Sugarcane Juice During Vacuum Evaporation Process. [PDF]

Foods
Han M, Zhao H, Liu Z, Liu J, Liu X, Hang F, Li K, Xie C.   +7 more
europepmc   +1 more source

Iodination of Muscle Fructose Diphosphate Aldolase

, 1968
Paul M. Wassarman, Nathan O. Kaplan
openalex   +1 more source

Changes in Liver Metabolome Induced by Pterostilbene and Resveratrol in a Rat Model of Liver Steatosis

Molecular Nutrition &Food Research, EarlyView.
Resveratrol and pterostilbene reduced the steatotic status of animals fed a high‐fat, high‐sucrose diet, involving differential and specific mechanisms of action for each stilbene. Thus, changes in riboflavin metabolism, nicotinamide mononucleotide metabolism, or in the LysoPC(18:1)‐mediated effects contribute to the specific actions of pterostilbene ...
Alfredo Fernández‐Quintela, Emily P. Laveriano‐Santos, Tania Portolés, Andreu Gual‐Grau, Juan Vicente Sancho, Maria P. Portillo   +5 more
wiley   +1 more source

Fructose-Induced Impairment of Liver and Skeletal Muscle Metabolism Is Prevented by Administration of Shouchella clausii Spores by Preserving Mitochondrial Function and Insulin Sensitivity. [PDF]

Mol Nutr Food Res
Di Porzio A, Barrella V, Saggese A, Baccigalupi L, Cigliano L, Ricca E, Iossa S, Mazzoli A.   +7 more
europepmc   +1 more source

Studies on the Metabolism of Borate. III. Variations of Fructose 6-Phosphate Levels and Fructose 1, 6-Diphosphate Levels in some Organs and Blood after Administration of Borate, and Effects of Boron on Anaerobic Glycolysis.

, 1963
Masuo Akagi, Takayuki Misawa, Hiroyasu Kaneshima   +2 more
openalex   +2 more sources