Results 131 to 140 of about 125,109 (291)
THE FRUIT QUALITY CHARACTERISTICS TO SOME VALUABLE BLACK CURRANS SELECTIONS [PDF]
Fruit Growing Research, 2015 In Romania, the breeding program for currant begun 60 years ago. Till now from autochthon black currant breeding program were obtained six black currant cultivars. The most cultivated Romanian black currant cultivars are Abanos and Deea.
Ancu Irina, Sturzeanu Monica
doaj
SEASONAL FRUIT GROWING OF KIWIFRUIT
, 2022 Hayward cultivar is one of the most important commercial kiwifruits (Actinidia deliciosa). It isa woody fruit that grows in shrub or tree form in tropical and subtropical regions. It is widely grown in all countries that have favorable ecological conditions, namely Italy, France, the United States, South Africa, Chile, Italy, and Turkey.
Sülüşoğlu Durul, Melekber +1 more
openaire +1 more source
Results from an experiment about pruning of the apple variety ‘GoldRush’ [PDF]
, 2006 The scab resistant apple variety ‘GoldRush’ can be grown in regions, where vineyards are common. At the LVWO Weinsberg ‘GoldRush’ is ripening about October 20th.
Pfeiffer, Barbara
core
Livestock Tango: U.S. and Latin America Dance Together, but Who Will Lead?
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study examines the competitiveness between Latin American and U.S. livestock and meat sectors. We employ a computable general equilibrium modeling framework to evaluate two scenarios: coordinated improvements in Latin American productivity, transport efficiency, and market access (Scenario I), and the minimum productivity gains required ...
Taís C. Menezes +2 more
wiley +1 more source
Impact of different Agents on the Efficacy of Codling Moth Granulovirus in Tank Mixtures [PDF]
, 2008 In the control of codling moth it is common to combine the granulovirus with other agents, especially fungicides, in spray application. Therefore the knowledge about the influence of these agents on the efficacy of the virus in tank mix is very ...
Fritsch, E. +3 more
core
AgriFood: Journal of Agricultural Products for Food, EarlyView.A jackfruit‐based meat analog enriched with legumes and spirulina was developed, optimized, and evaluated for sensory, nutritional, and shelf‐life qualities. The best formulation offered superior taste, texture, nutrient density, and maintained safety and quality for up to 60 days under frozen storage. ABSTRACT This study focuses on the development and
Hannah Mary Thomas +1 more
wiley +1 more source
REPCO contribution to the development of products for apple scab control [PDF]
, 2006 Natural compounds were sprayed according the RimPro scab warning system from start of bud break until the mid of June. Scab incidence was measured on the leaves and the fruit. Phytotoxicitiy and russet-ing was assessed. The natural compounds were sprayed
Heijne, Dr. Ir. B., Jong, Ir. P.F. de
core
Generative Artificial Intelligence Shaping the Future of Agri‐Food Innovation
AgriFood: Journal of Agricultural Products for Food, EarlyView.Emerging use cases of generative artificial intelligence in agri‐food innovation. ABSTRACT The recent surge in generative artificial intelligence (AI), typified by models such as GPT, diffusion models, and large vision‐language architectures, has begun to influence the agri‐food sector.
Jun‐Li Xu +2 more
wiley +1 more source
Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach
AgriFood: Journal of Agricultural Products for Food, EarlyView.Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley +1 more source