Results 271 to 280 of about 2,727,435 (293)

Size development of tomatoes growing in trusses: linking time of fruit set to diameter

Journal of the Science of Food and Agriculture, 2020
RE, Pol Tijskens, S van Mourik
exaly  

Phenolic compounds and uses in fruit growing

2014
Phenolic compounds are a class of chemical compounds in organic chemistry which consist of a hydroxyl group directly bonded to an aromatic hydrocarbon group. Phenolic compounds find in cell wall structures and play a major role in the growth regulation of plant as an internal physiological regulators or chemical messengers.
openaire   +2 more sources

FRUIT-GROWING

2014
openaire   +1 more source

Biochemical markers defining growing area and ripening stage of imported avocado fruit cv. Hass

Journal of Food Composition and Analysis, 2014
Leon A. Terry
exaly  

Fruit Growing

1966
openaire   +1 more source

Sucrolytic activities in relation to sink strength and carbohydrate composition in tomato fruit growing under salinity

Plant Science, 1996
María C. Bolarín, Francisco Pérez-Alfocea   +1 more
exaly  

Does Fruit and Vegetable Intake Protect Against Cancer?

Ca-A Cancer Journal for Clinicians, 2005
exaly  

Fruit Growing at the Cape

Bulletin of Miscellaneous Information (Royal Gardens, Kew), 1893
openaire   +1 more source

Effects of partial defoliation at various stages of the growing season on fruit yields, root growth and return bloom of kiwifruit vines

Scientia Horticulturae, 1990
G S Smith, J G Buwalda
exaly  

Carbohydrate Partitioning and Changes in Water Relations of Growing Apple Fruit

Journal of Plant Physiology, 1990
exaly