Anthocyanins from fruit and vegetable waste: biosynthesis, extraction, and gut health benefits. [PDF]
Ayub H +9 more
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Comparative analysis of energy recovery and digestate quality from anaerobic co-digestion of fruit and vegetable wastes under ambient and mesophilic conditions. [PDF]
Kabenge I +7 more
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Changes in fruit and vegetable consumption during the transition to parenthood: longitudinal evidence from Australia and the United Kingdom. [PDF]
Munschek S, Linden P, Reibling N.
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Predictors of fruit and vegetable consumption among Swedish speaking schoolchildren in the capital region of Finland [PDF]
Tsegaye, Woldegebriel Michael
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Plasma hippuric acid as a marker of frailty influenced by dietary fruit and vegetable consumption: longitudinal analysis in Italian cohorts of older adults. [PDF]
De Simone G +15 more
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