Liquid Metal‐Based Stretchable Strain Sensor for Fruit Growth Monitoring
Schematic overview of the fruit growth sensor development workflow, including sensor fabrication by injection molding, electromechanical and environmental characterization, mechanical stability testing, electronic readout integration, and outdoor field validation for monitoring of fruit growth under practical orchard conditions.
Asad Ullah +7 more
wiley +1 more source
Fruit and vegetable consumption and metabolic syndrome in Chinese adults: a cross-sectional study
BackgroundEvidence suggests inverse associations between fruit and vegetable intakes and metabolic syndrome (MetS), but data from Chinese populations remain limited, particularly regarding component-specific associations and whether associations vary ...
Bing Wang +7 more
doaj +1 more source
Discrepancies between ecological and individual data on fruit and vegetable consumption in fifteen countries. [PDF]
Although food supply statistics are commonly used in ecological studies of diet and disease, little information is available on how they compare with reported intakes of foods.
Pomerleau, Joceline +2 more
core +1 more source
Modular, Textile‐Based Soft Robotic Grippers for Agricultural Produce Handling
This article introduces textile‐based pneumatic grippers that transform simple textiles into robust bending actuators. Detailed experiments uncover how cut geometry and fabric selection shape performance. Successful handling of fragile agricultural items showcases the potential of textile robotics for safe, scalable automation in food processing and ...
Zeyu Hou +4 more
wiley +1 more source
A comprehensive meta‐analysis of expression quantitative trait loci (eQTLs) across five diverse tomato populations reveals a high‐resolution atlas of transcriptional regulation and uncovers conserved and population‐specific regulatory architectures underlying fruit nutritional quality traits, including flavonoids, sugars, organic acids, carotenoids ...
Jiantao Zhao +14 more
wiley +1 more source
Intake of dietary fiber, fruits, and vegetables, and risk of diverticulitis [PDF]
ABSTRACT Background & Aims Although low fiber intake has been considered a risk factor for diverticulitis, prospective evidence is limited and conflicting, with little known about variation in the protective effects according to food sources.
Ma, Wenjie +10 more
openaire +3 more sources
Health action process approach: promoting physical activity, and fruit and vegetable intake among Australian adults [PDF]
Based on the health action process approach (HAPA) this study examined whether changes in social cognition constructs could predict change in physical activity and fruit and vegetable intake for adult participants in My health for life, an Australian ...
Kyra Hamilton +11 more
core +1 more source
Hydrothermal Humification of Biomass for Circular Carbon Management in Sustainable Agro‐Ecosystems
This article provides a comprehensive overview of biomass hydrothermal humification for building sustainable agro‐ecosystems. It examines the chemical transformation mechanisms and the functional benefits of the produced humic acids in soil remediation.
Ziyun Liu +4 more
wiley +1 more source
Thermally Processable, Transparent, Mechanically Tunable and Robust Bioplastics From Wastepaper
Unlike conventional inefficient or low‐value wastepaper recycling, a directional transformation strategy is employed to convert whole wastepaper into intact bioplastics with tunable mechanical properties in our work. These bioplastics can be processed into flexible bags or rigid containers and exhibit high transparency, water resistance, repairability,
Zhezhe Zhou +10 more
wiley +1 more source
ObjectiveTo investigate the relationship between fruit and vegetable intake and all-cause and cardio-cerebrovascular mortality in patients with type 2 diabetes mellitus (T2DM) for providing evidence to improve the survival of the patients.
Saiyi WANG +7 more
doaj +1 more source

