Results 171 to 180 of about 156,954 (304)

Comprehensive Insights into Natural Bioactive Compounds: From Chemical Diversity and Mechanisms to Biotechnological Innovations and Applications

ChemistryOpen, EarlyView.
Natural products derived from plants, animals, fungi, bacteria, and minerals contain diverse bioactive classes such as alkaloids, flavonoids, terpenoids, saponins, tannins, and phenolics. These natural products work through different mechanisms, including ROS inhibition, NF‐κB suppression, and cytokine regulation, and exhibit wide applications across ...
Sajid Ali, Atif Ali Khan Khalil, Muhammad Saeed Akhtar, Adnan Amin, Wajid Zaman   +4 more
wiley   +1 more source

Top food categories contributing to Canadian children's energy and nutrient intakes at school. [PDF]

PLoS One
Ziraldo ER, Wedekind E, Ahmed M, Sellen DW, L'Abbé MR.   +4 more
europepmc   +1 more source

Irrigation using slightly saline water from emerging desalination technologies as a solution to short‐term drought

PLANTS, PEOPLE, PLANET, EarlyView.
With global weather patterns becoming more extreme and unpredictable, sourcing reliable irrigation water is vital for improving food security and conserving drinking water in drought‐prone areas. Emerging desalination technologies, which are still in the development phase, could potentially provide large quantities of slightly saline water for ...
Harry Myrans, Shuqi Xu, Mona E. Mahani, Steven Crimp, Juan F. Torres, Roslyn M. Gleadow   +5 more
wiley   +1 more source

Prospective of indigenous African wild food plants in alleviation of the severe iron deficiency anaemia in Sub‐Saharan Africa

PLANTS, PEOPLE, PLANET, EarlyView.
Iron deficiency anaemia remains a major public health challenge in Sub‐Saharan Africa, where population growth, displacement and limited resources heighten nutritional insecurity. We compiled a list of indigenous African underutilized wild food plants and examined their potential for addressing micronutrient deficiencies.
Eltayb Abdellatef, Yohannes Gedamu Gebre, Petra Bauer   +2 more
wiley   +1 more source

Psychometric evaluation of the Turkish version of the Beverage Intake Questionnaire-15. [PDF]

Front Nutr
Gencalp C, Baris O, Ones E, Sipahi S, Kahriman M, Bicer NC, Yilmaz S, Bas M.   +7 more
europepmc   +1 more source

The competitiveness of fruit spirits of New Member States in terms of protected denomination of origin [PDF]

, 2011
Jámbor, Attila, Török, Áron
core  

The Cinderella tree, Quillaja saponaria – A soap story

PLANTS, PEOPLE, PLANET, EarlyView.
Our current understanding of plants has been shaped by the entwining of different cultures. The Chilean soapbark tree, traditionally valued as a source of natural soap, was shown by serendipitous research in France in the 1900s to produce compounds that can boost the immune response to vaccines.
Anne Osbourn
wiley   +1 more source

Association of Social Support and Self-Care Beverage Consumption in Adults With Type 2 Diabetes From the Southwest of Mexico. [PDF]

Nurs Res Pract
Mendoza-Catalan G, Ángel-García J, Jiménez-Osorio AS, Estrada-Luna D, Flores-Chávez OR, Gallardo-Casas CÁ.   +5 more
europepmc   +1 more source

Protected and productive: How greenhouses should deliver UK food security

PLANTS, PEOPLE, PLANET, EarlyView.
The United Kingdom produces less than 20% of its fruit and ~50% of its vegetables, leaving it highly import dependent and vulnerable to supply chain disruptions. Our study maps 2085 ha of existing greenhouses, over 70% more than 40 years old, and identifies where modern infrastructure could expand production.
Sven Batke, Nathan Thomas, Nathalie Key, Phil Morley   +3 more
wiley   +1 more source

Canadian Professional Association Resources on Diet and Tooth Decay: Website Content Analysis. [PDF]

JMIR Form Res
Fotheringham M, Forbes LE, Papagerakis P, Lieffers J.   +3 more
europepmc   +1 more source