The Beverage Quality Index and type 2 diabetes risk in women: a prospective analysis of the Mexican Teachers' Cohort. [PDF]
Nutr DiabetesJacobo Cejudo MG +5 more
europepmc +1 more source
Nutrition &Dietetics, EarlyView.Abstract Aim The World Health Organization Regional Office for Europe's Nutrient and Promotion Profile Model recommends that commercial infant and toddler foods do not carry compositional, nutrition, health, or marketing claims. Our objective was to identify on‐pack claims displayed on commercial foods for infants and toddlers in New Zealand.
Sally Mackay +4 more
wiley +1 more source
Use of nutrition content and health claims on ready meals in Australia
Nutrition &Dietetics, EarlyView.Abstract Aims Nutrition content claims and health claims are commonly displayed on food packaging and are known to influence consumer preferences and purchasing of labelled foods. This study aimed to assess the prevalence of content and health claims found on ready meals in the Australian food supply and examine their alignment with the Nutrient ...
Ebony Hol +6 more
wiley +1 more source
The Relationship Between Artificial Sweetener Intake from Soft Drinks and Internet Addiction Among Students: An Analytical and Cross-Sectional Study. [PDF]
Int J Environ Res Public HealthLovrincevic Pavlovic N +9 more
europepmc +1 more source
Food, Affluence and the Consumption Basket*
Economic Papers: A journal of applied economics and policy, EarlyView.There are significant disparities across nations in incomes and spending. For example, consumers in the poorest countries spend more than half of their income on food, while in the richest, this is one‐tenth or less. We use data from the International Comparison Program for 176 countries to estimate cross‐country demand equations focusing on food and ...
Hai Long Vo, Kenneth W. Clements
wiley +1 more source
Addiction, EarlyView.Abstract Aims Industry arguments against public health policies that reduce the consumption of unhealthy commodities often include the assertion that the policy will harm the economy by reducing production and costing jobs. However, this argument does not consider that consumers may spend money previously used for unhealthy commodity consumption on ...
Damon Morris +4 more
wiley +1 more source
Higher consumption of sugar-sweetened beverages is associated with an increased risk of endometrial cancer: a prospective cohort study of 92,777 women from the UK Biobank. [PDF]
Front Public HealthYi K, Wu Y, Liu D, Zhou K.
europepmc +1 more source
Food without fire: Environmental and nutritional impacts from a solar stove field experiment
American Journal of Agricultural Economics, EarlyView.Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann +4 more
wiley +1 more source
The impact of various forms of non-alcoholic beverage taxation on sales of non-alcoholic beverages and sugar in the Netherlands: a modelling study. [PDF]
BMC Public HealthEykelenboom M +3 more
europepmc +1 more source
Cellular Stress, Inflammation and Barrier Damage in Gut Epithelial Cells Caused by Aspartame
Allergy, EarlyView.This study shows that aspartame, at dietary‐relevant doses, induces cytotoxicity, cellular distress associated with endoplasmic reticulum stress, oxidative stress, DNA replication and repair mechanism disturbance culminating in epithelial barrier damage.
Yagiz Pat +16 more
wiley +1 more source