Results 191 to 200 of about 1,269,196 (287)

Comprehensive effects of plastic film mulching and combined application of water and nitrogen on photosynthetic characteristics, yield formation, and water-nitrogen use efficiency of citrus. [PDF]

Front Plant Sci
Gu H, Li P, Deng M, Zhong Y, Fu Y, Wang S.   +5 more
europepmc   +1 more source

Pro‐Organic by Design: Choice Architecture Shaping Online Organic Grocery Purchases

Business Strategy and the Environment, EarlyView.
ABSTRACT Consumer uptake of organic food is shaped by both personal values and the way choices are structured in the retail environment. Unlike prior research, we here investigate how elements of supermarket choice architecture influence organic choices.
John Thøgersen, Darius‐Aurel Frank, Jessica Aschemann‐Witzel   +2 more
wiley   +1 more source

Enhancing grapefruit resistance to green mold through synergistic effects of bamboo vinegar and <i>Cryptococcus laurentii</i>. [PDF]

Food Chem X
Peng R, Ye H, Wu C, He X, Wang F, Deng J.   +5 more
europepmc   +1 more source

Environmental Performance and Corporate Innovation: Evidence From Korea's Rapid ESG Institutionalization

Business Strategy and the Environment, EarlyView.
ABSTRACT Environmental performance has become strategically critical as regulators mandate disclosure, investors screen for ESG commitments, and consumers reward sustainable practices. Yet whether environmental performance enhances or constrains corporate innovation capacity remains contested.
Jiyeon Kim, Wooyoung Yang
wiley   +1 more source

A lightweight DSD-UNet-based method for clustered litchi segmentation. [PDF]

Front Plant Sci
Tan Z, Huang Y, Ye D.
europepmc   +1 more source

Climate Risk and Real Estate Markets in the EU: Institutional Control Through Regulation

Business Strategy and the Environment, EarlyView.
ABSTRACT Climate change is increasingly reshaping the economic foundations of asset markets, yet its implications for the estate sector remain unevenly understood, particularly when institutional and financial mechanisms mediate risk transmission. While a growing body of evidence links climate vulnerability to property valuation and market behaviour ...
Qiulin Yang, Xin Xu, Kingsley Imandojemu, Felix Orole, Romanus Osabohien   +4 more
wiley   +1 more source

Effectiveness of Sustainability Rating Scales in Dual‐Labeling: The Role of Eco‐Label Familiarity in Consumer Responses

Business Strategy and the Environment, EarlyView.
ABSTRACT Eco‐labels and sustainability rating scales are widely used to communicate product sustainability, yet it remains unclear whether combining these signals enhances or undermines consumer responses. Drawing on signaling theory, this study examines how eco‐label familiarity and the presence of a sustainability rating scale jointly shape consumer ...
Sara Raubvogel, Mariana Moncada de la Fuente, Marilyne Chicoine, Ebenezer Miezah Kwofie   +3 more
wiley   +1 more source

Socioeconomic inequalities in online fresh food delivery use and associations with the neighborhood food environment. [PDF]

BMC Public Health
Liu B, Liu C, Burgoine T, Chen G, Wang Y, Wang L.   +5 more
europepmc   +1 more source

Supply Chain Innovations for Food Waste and Loss: Systematic Literature Review and Future Research Agenda

Business Strategy and the Environment, EarlyView.
ABSTRACT Food waste and loss (FWL) remains a critical challenge across food supply chains (SCs) globally, with approximately one‐third of all food produced for human consumption discarded or lost each year. This study systematically reviews how supply chain innovation (SCI) can mitigate FWL.
Ilias Vlachos
wiley   +1 more source