Results 241 to 250 of about 734,040 (355)

Sensing study of quinoxaline analogues with theoretical calculation, single-crystal X-ray structure and real application in commercial fruit juices

, 2018
Shampa Chakraborty, Shyamaprosad Goswami, Ching Kheng Quah, Bholanath Pakhira   +3 more
openalex   +1 more source

A Systematic Review Evaluating Methods for Diagnosis, Treatment and Prevention of Dental Erosions

International Journal of Dental Hygiene, EarlyView.
ABSTRACT Aim The aim of this systematic review was to investigate the quality of evidence for methods used to diagnose, restore and prevent dental erosions, by evaluating and summarising clinical controlled studies and in situ studies covering this field.
Maria Skalsky Jarkander, Helena Domeij, Irene Edebert, Alfheidur Astvaldsdottir, Margaret Grindefjord, Annsofi Johannsen   +5 more
wiley   +1 more source

Modelling the potential impact of a tax on fruit juice in South Africa: implications for the primary prevention of type 2 diabetes and health financing. [PDF]

BMC Nutr
Boachie MK, Hofman K, Goldstein S, Thsehla E.   +3 more
europepmc   +1 more source

Characteristics of Sugar Accumulation in Juice during Fruit Development and Ripening of Satsuma Mandarin Tree Grafted on ‘Hiryu’ Rootstock

, 2003
第二郎 矢羽田, 孝策 牛島, 和紀 松本   +2 more
openalex   +2 more sources

An Apple a Day Does Not Keep the Weevils Away: Enhancing Vine Weevil Monitoring With Fruit‐Based Volatiles

Journal of Applied Entomology, EarlyView.
ABSTRACT Vine weevil (Otiorhynchus sulcatus Fabricius; Coleoptera: Curculionidae) is an economically important pest of soft fruit and ornamental crops worldwide. Despite extensive research over three decades, the development of an effective semiochemical lure to improve monitoring for this pest remains a challenge.
Eugenia Fezza, Joe M. Roberts, David R. Hall, Steven J. Harte, Daniel P. Bray, Toby J. A. Bruce, Lael E. Walsh, Michael T. Gaffney, Tom W. Pope   +8 more
wiley   +1 more source

Determination of Reactive Dyes in Coloring Foodstuff, Fruit Juice Concentrates, and Meat Products by Reductive Azo-Bond Cleavage and LC-ESI-MS/MS Analysis. [PDF]

J Agric Food Chem
Nguyen Thanh B, Januschewski E, Mahendran W, Jerz G, Heinz V, Juadjur A, Winterhalter P.   +6 more
europepmc   +1 more source

Effects of Pomegranate (Punica granatum) Fruit Juice Extract on Abamectin Induced Hepatoxicity in Adult Albino Rats

Saima Abdul Waheed, Shafia Tehseen Gul, H Ansari, Muhammad Yasoob   +3 more
openalex   +2 more sources

Inhibitory Effect of Vegetable and Fruit Juices on Formation of N-nitrosodimethylamine.

, 1997
Yumiko Achiwa, Hiroshige Hibasami, Tsuneo Kada, Takashi Komiya   +3 more
openalex   +2 more sources

Multi‐omics analyses shed lights on the evolution and fruit development of Chinese raspberries (Rubus spp.)

Journal of Integrative Plant Biology, EarlyView.
High‐quality genomes of four wild raspberry species, analysis of their genetic relationships, identification of centromeres as markers for tracing their hybrid origins, exploration of fruit quality regulation, and discovery of a gene blocking anthocyanin transport and thus causing yellow fruits provides valuable resources for raspberry breeding ...
Ticao Zhang, Dengli Luo, Guodong Li, Huanchong Wang, Qiang Cao, Rengang Zhang, Yuran Li, Yingan Zhu, Chunhua Ma, Aaron Liston, Hang Sun, Qin Qiao   +11 more
wiley   +1 more source

The Bactericidal Activity of Fruit-juices on Bacillus typhosus. and Vibrio cholerae

, 1934
Sogo Tetsumoto
openalex   +2 more sources