Results 121 to 130 of about 9,004,115 (412)
QTL mapping of melon fruit quality traits using a high-density GBS-based genetic map
Melon shows a broad diversity in fruit morphology and quality, which is still underexploited in breeding programs. The knowledge of the genetic basis of fruit quality traits is important for identifying new alleles that may be introduced in elite ...
Lara Pereira +7 more
semanticscholar +1 more source
Fruit growing: fertilization, fruit quality, crop protection, hedgerows, biodiversity [PDF]
A survey has been carried out in two experimental organic orchards located at the INRA experimental station of Gotheron near Valence (Southeastern France). The program also associated the GRAB (Groupe de Recherche en Agriculture Biologique, Avignon). The
core
Ecosystem‐Centered Robot Design: Toward Ecoresorbable Sustainability Robots (ESRs)
Robots exploring natural ecosystems can support monitoring and conservation, but must adopt ecosystem‐centered design to avoid pollution, waste, and damage. This review proposes guidelines for co‐designing ecoresorbable sustainability robots (ESRs), uniting materials, robotics, and ecological contexts in a single framework.
Tülin Yılmaz Nayır +4 more
wiley +1 more source
The tale of two Ions Na+ and Cl−: unraveling onion plant responses to varying salt treatments
Background Exploring the adaptive responses of onions (Allium cepa L.) to salinity reveals a critical challenge for this salt-sensitive crop. While previous studies have concentrated on the effects of sodium (Na+), this research highlights the ...
M. L. Romo-Pérez +4 more
doaj +1 more source
In order to evaluate the dietary risk of imazalil and prochloraz residues in whole fruit, peel and pulp of litchi, this study reported a gas chromatography-tandem mass spectrometry (GC-MS/MS) to determine the residue of imazalil, prochloraz and their ...
Jingna WU +5 more
doaj +1 more source
The effects of fruit bagging on residue behavior and dietary risk for four pesticides in apple
In this study, the effects of fruit bagging on residue behavior and dietary risk for four pesticides (abamectin, imidacloprid, carbendazim and difenoconazole) in apple were investigated.
Guofeng Xu +4 more
doaj +1 more source
Multi-mycotoxin exposure and risk assessments for Chinese consumption of nuts and dried fruits
In this study, 15 mycotoxins were detected in 233 nut and dried fruit samples from China. The 15 mycotoxins included aflatoxins (AFs: AFB1, AFB2, AFG1 and AFG2), trichothecene toxins (TCs: T-2, ZEA, ENA, ENA1, ENB, ENB1 and BEA), Alternaria toxins (ATs ...
Yu-jiao WANG +5 more
doaj +1 more source
Evaluation Performance of Ultrasonic Testing on Fruit Quality Determination
There are several destructive and nondestructive methods for quality evaluation of agricultural products. Most of the employed traditional techniques are time-consuming and involve considerable degree of manual works.
Fikret Yıldız, A. Özdemir, S. Uluisik
semanticscholar +1 more source
Edible Pneumatic Battery for Sustained and Repeated Robot Actuation
This work presents an edible energy source and valve system to power soft, pneumatically driven edible robots. A chemical reaction between sodium bicarbonate and citric acid generates carbon dioxide gas, and a pressure‐triggered edible valve enables self‐repetitive motion of the edible actuator.
Bokeon Kwak +5 more
wiley +1 more source
Jujube (Ziziphus jujuba Mill.) is an important economic fruit tree in China, and its in vitro culture technology is the key to achieving large-scale seedling cultivation.
Bochao Yang +5 more
doaj +1 more source

