Results 121 to 130 of about 714,902 (407)
This review examines hydrogel‐based technologies driven by environmental stimuli and emphasizes their unique contributions to energy conversion. It provides insights into design strategies and recent advancements in functional hydrogels, highlighting opportunities and challenges in this field.
Wanheng Lu +5 more
wiley +1 more source
Fruit ripening is a highly coordinated process involving molecular and biochemical changes that collectively determine fruit quality. The underlying metabolic programs and their transitions leading to fruit ripening remain largely under-characterized in ...
Tej P. Acharya +2 more
doaj +1 more source
Sulfoxidation of NON-RIPENING transcription factor regulates tomato fruit ripening by decreasing its DNA binding capacity and transcriptional regulatory activity.
Guoxiang Jiang +7 more
semanticscholar +1 more source
Contemporary electronic devices produce significant waste, harming ecosystems. Innovation in design, consumption, materials, and end‐of‐life management is crucial. This review explores advanced materials for sustainable and responsible electronics, highlighting their potential to reduce environmental and health hazards while improving device ...
Rawan Omar +7 more
wiley +1 more source
Expression patterns of ethylene biosynthesis genes from banana during fruit ripening and in relationship with finger drop [PDF]
Banana finger drop is expressed as a dislodgement of individual fruits from the hand at the pedicel rupture area. As bananas fruit are marketed in hands of generally 4?9 fruits, this postharvest disorder considerably reduces the commercial value of the ...
Hubert, Olivier +1 more
core
Life Factors and Melanoma: From the Macroscopic State to the Molecular Mechanism
Melanoma, an aggressive skin cancer, arises from dynamic interactions between genetic, environmental, and lifestyle factors. This review explores how age, gender, obesity, diet, exercise, smoking, alcohol, UV exposure, circadian rhythms, and medications influence melanoma risk and progression.
Hanbin Wang +4 more
wiley +1 more source
Climacteric fruit ripening, as it occurs in many fruit crops, depends on a rapid, autocatalytic increase in ethylene production. This agriculturally important process has been studied extensively, with tomato simultaneously acting both as a model species
Suzanne eHoogstrate +6 more
doaj +1 more source
Pectic enzymes as potential enhancers of ascorbic acid production through the D-galacturonate pathway in Solanaceae [PDF]
The increase of L-Ascorbic Acid (AsA) content in tomato (Solanum lycopersicum) is a common goal in breeding programs due to its beneficial effect on human health.
Barone, Amalia +4 more
core +2 more sources
Sanggenol L, a flavonoid from mulberry, enhances glioblastoma sensitivity to temozolomide by inhibiting mitophagy and inducing apoptosis through TRIM16‐mediated OPTN degradation. In animal studies, liposomal delivery of Sanggenol L significantly improves the efficacy of its combination with TMZ, providing new insights into glioblastoma treatment ...
Hongbo Chang +11 more
wiley +1 more source
Fleshy fruits are characterized by having a developmentally and genetically controlled, highly intricate ripening process, leading to dramatic modifications in fruit size, texture, color, flavor, and aroma. Climacteric fruits such as tomato, pear, banana,
Lida Fuentes +2 more
doaj +1 more source

