Results 71 to 80 of about 6,223 (217)

Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Field Sanitation

open access: yesEDIS, 2017
Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures that growers, packers and processors of fresh fruits and vegetables should follow to ensure the safety of their product.
Jessica A. Lepper   +4 more
doaj  

The New Food Safety Regime in the US: How Will it Affect Canadian Competitiveness [PDF]

open access: yes
The Food Safety Modernization Act (FSMA) which was signed into law in January, 2011 represents a major initiative to improve food safety in the US.
Akhand, M.   +3 more
core   +4 more sources

Helping Small-Scale and Socially Disadvantaged Growers in Improving Microbial Quality of Irrigation Water in Kentucky

open access: yesAgriculture
Water plays a critical role in the growth and management of fresh produce, being a vital resource and a potential vector for pathogens. To address these concerns, guidelines for the microbiological quality of treated wastewater, recreational, irrigation,
Avinash M. Tope   +2 more
doaj   +1 more source

Winners and Losers from Enacting the Financial Modernization Statute [PDF]

open access: yes
Previous studies of the announcement effects of relaxing administrative and legislative restraints show that signal events leading up to the enactment of the Financial Services Modernization Act (FSMA) increased the prices of several classes of financial-
Edward J. Kane   +2 more
core  

Electronic structure and magnetic properties of few-layer Cr$_2$Ge$_2$Te$_6$: the key role of nonlocal electron-electron interaction effects

open access: yes, 2019
Atomically-thin magnetic crystals have been recently isolated experimentally, greatly expanding the family of two-dimensional materials. In this Article we present an extensive comparative analysis of the electronic and magnetic properties of ${\rm Cr}_2{
Calandra, Matteo   +2 more
core   +1 more source

Rethinking conduct regulation [PDF]

open access: yes, 2015
Conduct regulation has evolved in a manner that lacks coherence. In this article, Professor Iain MacNeil identifies three fundamental characteristics that would need to be addressed in any wholesale ...
MacNeil, Iain
core  

Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Worker Health and Hygiene

open access: yesEDIS, 2017
Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures that growers, packers and processors of fresh fruits and vegetables should follow to ensure the safety of their product.
Jessica A. Lepper   +3 more
doaj  

Foodshed Foundations: Law\u27s Role in Shaping our Food System\u27s Future [PDF]

open access: yes, 2010
[. . .] This symposium Article analyzes how we can rethink the architecture of law based on a foodshed model to provide a greater role for local, state, and regional government in the American food system.
McCabe, Margaret Sova
core   +1 more source

Common Hazards to consider during Manufacturing of Feeds for Horses

open access: yesEDIS, 2018
The Food Safety Modernization Act (FSMA) was signed into law in January of 2011.  This law requires complying facilities that process, pack, or hold animal feed to develop and implement a risked-based preventive controls food safety plan.
Jason M Scheffler   +3 more
doaj  

Farm Food Safety Laws: FSMA vs. GAP

open access: yes, 2017
This fact sheet describes the differences in the farm food safety laws, FSMA and GAP. The FDA Food Safety Modernization Act (FSMA) includes a Produce Safety Rule that became final in November, 2015 (U.S. Food and Drug Administration, 2015). The rule establishes minimum standards for the safe growing, harvesting, packing, and holding of fruits and ...
Olsen, Shawn, Allen, Karin
openaire   +1 more source

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