Protocol for determining protein dynamics using FT-IR spectroscopy [PDF]
STAR Protocols, 2023 Summary: In biological systems, protein function depends on spatial and temporal changes known as protein dynamics, which can be probed by amide hydrogen/deuterium (H/D) exchange.
Hao Shen +4 more
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Monitoring Turkish white cheese ripening by portable FT-IR spectroscopy [PDF]
Frontiers in Nutrition, 2023 The biochemical metabolism during cheese ripening plays an active role in producing amino acids, organic acids, and fatty acids. Our objective was to evaluate the unique fingerprint-like infrared spectra of the soluble fractions in different solvents ...
Hulya Yaman +4 more
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Statistical FT-IR Spectroscopy for the Characterization of 17 Vegetable Oils [PDF]
Molecules, 2022 Vegetable oils have been utilized for centuries in the food, cosmetic, and pharmaceutical industries, and they contribute beneficially to overall human health, to active skincare, and to effective treatments.
Meta Kokalj Ladan, Nina Kočevar Glavač
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Raman and FT-IR Spectroscopy Coupled with Machine Learning for the Discrimination of Different Vegetable Crop Seed Varieties [PDF]
PlantsThe aim of this research is to investigate the potential of Raman and FT-IR spectroscopy as well as mathematical linear and non-linear models as a tool for the discrimination of different seed varieties of paprika, tomato, and lettuce species.
Stefan M. Kolašinac +6 more
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Assessment of Azithromycin in Pharmaceutical Formulation by Fourier-transform Infrared (FT-IR) Transmission Spectroscopy [PDF]
Pakistan Journal of Analytical & Environmental Chemistry, 2011 A simple, rapid and economical method for azithromycin quantification in solid tablet and capsule formulations has been developed by applying Fourier-transform Infrared (FT-IR) transmission spectroscopy for regular quality monitoring. The newly developed
Muhammad Ali Mallah +3 more
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Nondestructive and Rapid Screening of Aflatoxin-Contaminated Single Peanut Kernels Using Field-Portable Spectroscopy Instruments (FT-IR and Raman) [PDF]
FoodsA nondestructive and rapid classification approach was developed for identifying aflatoxin-contaminated single peanut kernels using field-portable vibrational spectroscopy instruments (FT-IR and Raman).
Siyu Yao +7 more
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Application of MALDI-TOF MS and FT-IR spectroscopy in identification and antibiotic resistance profiling of lactic acid bacteria [PDF]
Applied Microbiology and BiotechnologyThis study evaluates the combined application of MALDI-TOF MS and Fourier transform infrared (FT-IR) spectroscopy for the purpose of species identification and strain-level differentiation of lactic acid bacteria isolated from commercial yoghurts.
Tamás Kocsis +2 more
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FT-IR Spectroscopy Analysis of Kidney Stone Variability in Styria [PDF]
CrystalsUrolithiasis is a medically significant crystallization process affecting the urinary tract. Kidney stones exhibit considerable diversity as they form in complex environments containing various molecules and pathogens.
Christoph Wregg +6 more
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Effect of Water on HEMA Conversion by FT-IR Spectroscopy
Frontiers in Dentistry, 2007 Objective: The use of HEMA as a biocompatible material in dentin bonding systems and its potential for clinical applications has been well established. Excess water can affect conversion of bonding resins.
TS. Jafarzadeh Kashi +2 more
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Measurement of Bacterial Headspaces by FT-IR Spectroscopy Reveals Distinct Volatile Organic Compound Signatures. [PDF]
Anal ChemZenner C +5 more
europepmc +2 more sources