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Dyspepsia is a common problem, and when dyspeptic symptoms develop within a short period of time, organic diseases such as gastroesophageal reflux disease, peptic ulcer diseases, pancreatoduodenal diseases, and gastrointestinal cancers should be ...
Jung Hwan Oh, Joong Goo Kwon
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Dyspepsia is a complex of symptoms referable to the gastroduodenal region of the gastrointestinal tract and includes epigastric pain or burning, postprandial fullness, or early satiety. Approximately 80% of individuals with dyspepsia have no structural explanation for their symptoms and have functional dyspepsia.
Alexander C, Ford +4 more
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Functional dyspepsia is one of the most prevalent functional gastrointestinal disorders. Functional dyspepsia comprises three subtypes with presumed different pathophysiology and aetiology: postprandial distress syndrome (PDS), epigastric pain syndrome (EPS) and a subtype with overlapping PDS and EPS features.
N. Talley, T. Goodsall, M. Potter
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British Society of Gastroenterology guidelines on the management of functional dyspepsia
Functional dyspepsia (FD) is a common disorder of gut–brain interaction, affecting approximately 7% of individuals in the community, with most patients managed in primary care.
C. Black +12 more
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Monitoring the Quality of Life in Dyspeptic Children with KINDL Scale
Aim:We aimed to evaluate quality of life in functional and organic dyspepsia and its change during follow-up.Materials and Methods:Children between 4-17 years of age with dyspeptic complaints were enrolled into this study.
Ezgi Kıran Taşcı +4 more
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Evidence-based clinical practice guidelines for functional dyspepsia 2021
Functional dyspepsia (FD) is a disorder that presents with chronic dyspepsia, which is not only very common but also highly affects quality of life of the patients. In Japan, FD became a disease name for national insurance in 2013, and has been gradually
H. Miwa +21 more
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Role of the duodenal microbiota in functional dyspepsia
Functional dyspepsia (FD) is a common and debilitating gastrointestinal disorder attributed to altered gut‐brain interactions. While the etiology of FD remains unknown, emerging research suggests the mechanisms are likely multifactorial and heterogenous ...
Georgia Brown +6 more
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Dyspepsia: terminology, causes and risk factors, patient management
Clarification of the term dyspepsia is associated with the development of ideas about functional diseases of the gastrointestinal tract (GIT) and the development and implementation of the Rome criteria for these diseases.
L. A. Syunyaeva +2 more
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Altered Vagal Signaling and Its Pathophysiological Roles in Functional Dyspepsia
The vagus nerve is crucial in the bidirectional communication between the gut and the brain. It is involved in the modulation of a variety of gut and brain functions.
Hui Li, A. Page
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Exclusion Diets in Functional Dyspepsia
Functional dyspepsia represents one of the most common and prevalent disorders of the brain–gut interaction, with a large number of widespread risk factors being identified.
Ș. Popa +8 more
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