Results 241 to 250 of about 10,367,890 (306)

Type I interferons modulate autophagy to shape gemcitabine response in pancreatic cancer cells

FEBS Open Bio, EarlyView.
Type I interferons differentially modulate autophagy and the response of pancreatic cancer cells to gemcitabine. IFNα2b stimulates autophagic flux and protects cells from gemcitabine‐induced cell death, contributing to chemoresistance. In contrast, IFNβ1a inhibits autophagosome formation and enhances gemcitabine‐induced cell death, resulting in ...
Lucy E. Bonilla, Martín M. Ledesma, Santiago A. Behr, Matías A. Pibuel, María L. Palanek, Daniel H. Grasso, Maria N. Garcia, Juan Garona, Silvina L. Lompardía, Elida Álvarez, Daniela L. Papademetrio   +10 more
wiley   +1 more source

Evaluating the impact of microalgae powder on physicochemical and functional properties of hard candies. [PDF]

Food Sci Biotechnol
Maryam S, Berk B, Eriklioglu H, Gulenc BE, Kousar K, Oztop MH, Hayat MQ, Dogdu S, Marangoz MA, Janjua HA.   +9 more
europepmc   +1 more source

Identification and characterization of a gene conferring stress resistance in Escherichia coli and cyanobacteria

FEBS Open Bio, EarlyView.
Functional screening identified PcSyn14890, a cyanobacteria‐specific protein that enhances growth and stress resistance in E. coli and Synechocystis PCC6803. Although we expected it to function as a molecular chaperone, it was unable to protect against thermal aggregation of GAPDH.
Akiyo Yamada, Takaaki Tanaka, Manaka Uehara, Keigo Nakano, Ken Morishima, Rintaro Inoue, Masaaki Sugiyama, Masafumi Yohda   +7 more
wiley   +1 more source

Long-term neuron tracking reveals balance of stability and plasticity in functional properties. [PDF]

PLoS One
Lu HY, Stealey HM, Zhao Y, Barnett CR, Contreras-Hernandez E, Santacruz SR.   +5 more
europepmc   +1 more source

Correction to "Impact of Freezing on the Nanoarchitecture and Techno-Functional Properties of Camel Myofibrillar Proteins: Insights From Atomic Force Microscopy". [PDF]

Food Sci Nutr
europepmc   +1 more source

Microbial Consortia-Dependent Evolution of Physicochemical, Compositional and Functional Properties in Kombucha Fermentation. [PDF]

Foods
Pina IM, Montoro-Espada S, Morales D.
europepmc   +1 more source

Sustainable Protein Sources: Extraction, Structural Characterization, and Functional Properties. [PDF]

Foods
Mirzapour-Kouhdasht A, Huang JY.
europepmc   +1 more source

Effect of Formulation and Fermentation on Protein Structure, Nutritional Characteristics and Techno-Functional Properties of Hemp-Oat Press Cake Matrices. [PDF]

Foods
Martinez Vargas EK, Šalaševičienė A, Ertbjerg P.   +2 more
europepmc   +1 more source

Differential effects of lipid composition on the thermal and functional properties of membrane associated CYP2J2. [PDF]

Protein Sci
Das R, Mastrion HM, Vassar HB, Das A.
europepmc   +1 more source