Results 221 to 230 of about 425,109 (293)

Integrative Assessment of Teucrium Extracts: Phytochemical Profile, Nutritional‐Mineral Composition, Biological Activities, and Toxicological Assessment In Vitro and In Vivo

open access: yesChemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Both Teucrium montanum L. and Teucrium capitatum L. underwent thorough chemical characterization and bioactivity assessment. The extracts showed strong cytotoxic, antimicrobial, and antioxidant activities, while toxicological investigations verified their low toxicity, emphasizing their safety.
Kenan Preljević   +13 more
wiley   +1 more source

Valorization of Pistacia vera By‐Products: Monthly Variation of Bioactive Compounds and Biological Activities

open access: yesChemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Pistacia vera leaves and hulls, generally discarded as processing waste, are profiled monthly for phenolic, flavonoid, fatty acid, antioxidant, and antimicrobial properties. Phenolic content, flavonoid content, and antioxidant activity peak in spring, while polyunsaturated fatty acids predominate in both tissues.
Fatma Dagli, Nazan Comlekcioglu
wiley   +1 more source

Identification of the Histone Acetyltransferase Gene Family in Fusarium proliferatum and Expression Analysis Under Nutrient Stress

open access: yesChemistry &Biodiversity, Volume 23, Issue 10, October 2026.
This study identified 7 histone acetyltransferase (HAT) genes in Fusarium proliferatum, classified into 4 subfamilies. Nutrient stress (nitrogen, phosphorus, potassium, calcium, and magnesium) altered hyphal growth to varying degrees and induced dynamic expression changes of Fp‐HAT genes.
Huan‐Qi Cun   +10 more
wiley   +1 more source

Isolation, Taxonomic Assignment, and Multi‐Assay Bioactivity Profiling of Sodaleptolyngbya sp. HX‐01 From Paddy Soil in Hoa Xuan

open access: yesChemistry &Biodiversity, Volume 23, Issue 10, October 2026.
The image shows cultivation and microscopic analysis of the cyanobacteria for its identification, subsequent to biomass harvesting and processing. The resultant extracellular metabolites are then concentrated for gas chromatography–mass spectrometry analysis profiling.
Santhosh Sigamani   +6 more
wiley   +1 more source

Gall Apparency Drives Parasitoid Richness in a Highly Specialised Gall‐Parasitoid Food Web From a Tropical Rainforest

open access: yesEcology and Evolution, Volume 16, Issue 10, October 2026.
We present the largest tropical tri‐trophic plant–gall–parasitoid network documented to date, assembled from lowland rainforest in Papua New Guinea. The network reveals strikingly high specialisation, in addition to gall traits such as apparency shaping parasitoid richness.
Philip T. Butterill   +5 more
wiley   +1 more source

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