Adaptability and Stability of Yield and Industrial Grain Quality with and without Fungicide in Brazilian Oat Cultivars [PDF]
American Journal of Plant Sciences, 2015 The use of productive cultivars with adaptability and stability and less demanding to fungicide use are critical to the sustainability of production factors. The objective of this work was to determine the per se performance of white oat cultivars and parameters of adaptability and stability on yield and grain quality in the proposition of cultivars ...
Lorenzo Ghisleni Arenhardt +9 more
openaire +2 more sources
Journal of Nanotechnology, 2023 Due to rapidly changing environmental conditions, virulent pathogens have arisen continuously that invades the crops and badly affects their yield and quality of the cash crops which results in economic losses.
Javeria Parveen +9 more
doaj +1 more source
Molecules, 2023 Fungal infections represent a relevant issue in agri-food and biomedical fields because they could compromise quality of food and humans’ health. Natural extracts represent a safe alternative to synthetic fungicides and in the green chemistry and ...
Andrea Lombardi +5 more
doaj +1 more source
Rapid Degradation of p-Chlorophenol by the Activated Percarbonate
Chemical Engineering Transactions, 2020 Chlorophenols (CPs) are widely used in the industrial production of wood preservatives, herbicides, fungicides, and pesticides. Because of its widespread existence and low biodegradability, CPs have caused harm to the environment, ecology and human ...
Honggang Liang +5 more
doaj +1 more source
Dissipation Behavior of Three Fungicides during the Industrial Processing of Paeoniae Radix Alba and Associated Processing Factors [PDF]
International Journal of Environmental Research and Public Health, 2019 Before being administered as medicinal products, Chinese herbal medicines (CHMs) must be processed and decocted for human consumption. While the presence of pesticide residues in CHMs is a major concern, pesticide dissipation behavior during CHM processing has rarely been reported.
Sheng-Nan Li +8 more
openaire +3 more sources
Treatment of Scots pine seeds by biological preparations as a way of improving the planting material quality in forest nurseries of Krasnoyarsk Krai [PDF]
Сибирский лесной журнал, 2021 The effectiveness of treating Scots pine Pinus sylvestris L. seeds by biological preparations based on Trichoderma Pers. fungi to improve the quality of the seedlings was tested in small-plot experiments and by sowing on the industrial scale in two ...
I. D. Grodnitskaya +6 more
doaj +1 more source
Identifying and investigating pesticide application types to promote a more sustainable pesticide use: the case of smallholders in Boyacá, Colombia [PDF]
, 2010 The present paper investigates pesticide application types adopted by smallholder potato producers in the Department of Boyacá , Colombia. In this region, environmental, health and adverse economic effects due to pesticide mis- or over-use respectively ...
Akaike +41 more
core +2 more sources
Application the Wireless Sensory Network Cluster in Digital Agriculture
Кібернетика та комп'ютерні технології, 2022 The authors made a review of "Information technology of express-estimation of plant state in large territories in stressful environment." The essence of digital agriculture and its main components are briefly described.
Hanna Antonova, Anna Kedych
doaj +1 more source
Plants, 2022 The negative impact of using conventional fungicides in plant disease protection has increased the interest in safer alternatives such as plant secondary metabolites, generally having a better toxicological profile.
Isabella Busato +7 more
doaj +1 more source
Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation [PDF]
, 2011 Mycotoxins are secondary metabolites present worldwide in agricultural commodities and produced by filamentous fungi that cause a toxic response (mycotoxicosis) when ingested by animals.
Guyonvarc’h, Alain +4 more
core +2 more sources