Results 21 to 30 of about 33,181 (313)
The present study was carried out to optimize the physical and nutritional parameters for cultivation of Trichoderma harzianum Rifai for production of extracellular β-glucosidase, an alternative to chemcial fungicides to control Macrophomina phaseolina ...
Elham Khalili +3 more
doaj +1 more source
Marine Macroalgae, a Source of Natural Inhibitors of Fungal Phytopathogens
Fungal phytopathogens are a growing problem all over the world; their propagation causes significant crop losses, affecting the quality of fruits and vegetables, diminishing the availability of food, leading to the loss of billions of euros every year ...
Tânia F. L. Vicente +4 more
doaj +1 more source
Pharmaceuticals and Agro-Chemicals in Groundwater of Hyderabad, India [PDF]
Organic micropollutants continue to worsen groundwater pollution, especially in many areas of the world where water resources are becoming scarce. India uses groundwater more than any other nation.
Golakoti Kalyani Subbalakshmi +6 more
doaj +1 more source
Genotoxicity and Cytotoxicity Exerted by Pesticides in Different Biotic Matrices-An Overview of More Than a Decade of Experimental Evaluation [PDF]
Agrochemicals represent one of the most important sources of environmental pollution. Although attempts to reduce agrochemical use through organic agricultural practices and the use of other technologies to control pests continue, the problem is still
Larramendy, Marcelo Luis +3 more
core +2 more sources
Fungi as veritable tool in current advances in nanobiotechnology
Fungi have great prospects for synthesis, applications and developing new products in nanotechnology. In recent times, fungi use in nanotechnology is gaining more attention because of the ecological friendly state of their metabolite-mediated ...
Elijah A. Adebayo +4 more
doaj +1 more source
Asymmetric preparation of antifungal 1-(4 -chlorophenyl)-1-cyclopropyl methanol and 1-(4 -chlorophenyl)-2-phenylethanol. Study of the detoxification mechanism by Botrytis cinerea [PDF]
Chiral alcohols are important as bioactive compounds or as precursors to such molecules. On the basis of the different antifungal properties of the enantiopure alcohol derivatives of 4-chlorophenyl cyclopropyl ketone and benzyl 4-chlorophenyl ketone ...
Aleu Casatejada, Josefina +4 more
core +2 more sources
The fungicidal efficacy of various commercial disinfectants used in the food industry
The antifungal effects of eight commercial disinfectants namely alcohol, peracetic acid, iodophors, aldehydes, quaternary amine compounds (QAC, a, b and c), and a chlorine-based agent were assessed at different concentrations. The time taken for these disinfectants to kill different microorganisms was used to assess their efficacy.
Yigit, Aycan +2 more
openaire +2 more sources
This study was aimed to investigate the coating of nanoparticles to minimizing harmful of chemical fungicide in fruit industrial sector. The Effects of coating fruit surface with different concentrations of Nano-silver on the development of mycelium ...
Khaleel & et al.
doaj +1 more source
Due to rapidly changing environmental conditions, virulent pathogens have arisen continuously that invades the crops and badly affects their yield and quality of the cash crops which results in economic losses.
Javeria Parveen +9 more
doaj +1 more source
Rapid Degradation of p-Chlorophenol by the Activated Percarbonate
Chlorophenols (CPs) are widely used in the industrial production of wood preservatives, herbicides, fungicides, and pesticides. Because of its widespread existence and low biodegradability, CPs have caused harm to the environment, ecology and human ...
Honggang Liang +5 more
doaj +1 more source

