Population, Physiological, and Genetic Insights into Carbendazim Resistance in Populations of the Phytopathogenic Fungus <i>Microdochium nivale</i>. [PDF]
Murzagulova GS +10 more
europepmc +1 more source
Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob +3 more
wiley +1 more source
A One Health Perspective on Aspergillus fumigatus in Brazilian Dry Foods: High Genetic Diversity and Azole Susceptibility. [PDF]
Shiroma Buri MC +4 more
europepmc +1 more source
Study on the Occurrence Characteristics and Control Techniques of Gummosis in <i>Zanthoxylum bungeanum</i> on the Qinghai Plateau. [PDF]
Feng J +7 more
europepmc +1 more source
Evaluation of fungicides for the control of leaf blight of the coconut palm
Benedito Fernandes de Souza Filho +3 more
openalex +1 more source
T-DNA Mutagenesis Reveals FpPer1 as a Dual-Function Regulator of Virulence and Fungicide Resistance in <i>Fusarium pseudograminearum</i>. [PDF]
Li H +13 more
europepmc +1 more source
Adaptability and Sensitivity of <i>Trichoderma</i> spp. Isolates to Environmental Factors and Fungicides. [PDF]
Cavalcante ALA +8 more
europepmc +1 more source
Evaluation of Fungicidal Activity of Organic Fungicides
openaire +2 more sources
Baseline Sensitivity and Resistance Detection of <i>Stemphylium lycopersici</i> to Pydiflumetofen. [PDF]
Liu X +6 more
europepmc +1 more source

