Results 91 to 100 of about 338,786 (196)

Brassica biofumigation cover crops in US agroecosystems: A systematic review of research from 2014 to 2024

open access: yesAgronomy Journal, Volume 118, Issue 3, May/June 2026.
Abstract Biofumigation with brassica cover crops (BCCs) is gaining momentum in the United States as an ecologically sound alternative to chemical pest suppression in agricultural systems. This review critically evaluates the impacts of Brassica species on soil health, weed suppression, disease mitigation, and control of plant‐parasitic nematodes (PPNs)
Karthik Karuppanan   +4 more
wiley   +1 more source

Managing rotten corn: An overview of corn ear rots [PDF]

open access: yes, 2012
Ear rots of corn can reduce yield and grain quality. Several economically important ear rots impact the Corn Belt, including Diplodia ear rot, Gibberella ear rot, Fusarium ear rot, and Aspergillus ear rot.
Wise, Kiersten
core   +1 more source

First Report of Fusarium temperatum Causing Fusarium Ear Rot on Maize in Northern China

open access: yesPlant Disease, 2014
In China, several diseases of maize (Zea mays L.) including ear rot are caused by Fusarium spp., leading to significant yield losses and potential risk of mycotoxin contamination (2,3). In 2013, a survey was conducted to determine the population composition of Fusarium species on maize ears in Jilin Province.
H, Zhang   +6 more
openaire   +2 more sources

Comparative Review of Fusarium graminearum Infection in Maize and Wheat: Similarities in Resistance Mechanisms and Future Directions

open access: yesMolecular Plant-Microbe Interactions
Fusarium graminearum is one of the most important plant-pathogenic fungi that causes disease on wheat and maize, as it decreases yield in both crops and produces mycotoxins that pose a risk to human and animal health.
Sarah Lipps   +5 more
doaj   +1 more source

Bio-control of root rot disease in vanilla [PDF]

open access: yes, 2007
A thesis submitted in partial fulfilment of the requirements of the University of Wolverhampton for the degree of Doctor of PhilosophyFusarium oxysporum Schl. var.
Xia-Hong, He
core   +2 more sources

EC03-1888 Ear Rots and Grain Molds of Corn [PDF]

open access: yes, 2003
This two-page, 4-color extension circular covers the ear rots and grain molds of corn in Nebraska. The diseases listed include: grain molds, Gibberella ear rot, Fusarium kernel or ear rot, red streak, Penicillium ear rot, Aspergillus ear or kernel rot ...
Stack, James P.   +4 more
core  

Occurrence of Mycotoxigenic Fusarium Species and Competitive Fungi on Preharvest Maize Ear Rot in Poland

open access: yesToxins, 2019
Maize has become one of the most important crops for food and feed production—both as a silage and crop residue worldwide. The present study aimed to identify the co-occurrence of Fusarium subglutinans, Fusarium verticillioides, Trichoderma ...
Karolina Gromadzka   +3 more
doaj   +1 more source

Diplodia Ear Rot being Reported in Iowa

open access: yes, 2015
Ear and stalk rots are likely to become prevalent in Iowa as the growing season draws to a close. In the past week, we have had a few reports of Diplodia ear rot from the northeast, central and southeastern parts of the state.
Iriarte, Fanny, Robertson, Alison
core  

The effects of planting date in combination with transgenic maize hybrids on fusarium ear rot severity following European corn borer (Lepidoptera: Crambidae) injury

open access: yes, 2014
A three year study was conducted at Hoytville and Wooster, Ohio from 2006 to 2008 to find out how sequential planting of transgenic and non-transgenic maize influence fusarium ear rot of maize.  Maize hybrids with different maturities (short vs.
Paul, Pierce A.   +2 more
core   +1 more source

The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review

open access: yesActa Agriculturae Slovenica, 2013
Several phytopathogenic Fusarium species occurring worldwide on cereals as causal agents of ‘head blight’ (scab) of small grain cereals and ‘ear rot’ of maize, are capable of accumulating, in infected kernels, several mycotoxins some of which of notable ...
Sasho POPOVSKI, Franci Aco CELAR
doaj   +1 more source

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