Results 1 to 10 of about 4,501 (180)
Fumonisins in African Countries
Toxins, 2022 Maize and other cereals are the commodities most contaminated with fumonisins. The maize acreage is increasing in Africa, and the maize harvest provides important foods for humans and feeds for domestic animals throughout the continent.
Tapani Yli-Mattila, Yli-Mattila Tapani
exaly +6 more sources
Effects of pH and Temperature on the Stability of Fumonisins in Maize Products
Toxins, 2017 This paper is a study of the stability of fumonisins in dough based on maize flour prepared in a phosphate buffer with a pH of 3.5, 5.5 or 7.5 and baked at a temperature within the range of 100–250 °C. Buffers with various pH values were tested, since it
Krystyna Szymczyk, Marcin Bryła
exaly +3 more sources
Fumonisin Intake from Consumption of Wheat- and Corn-Based Products in Hungary [PDF]
ToxinsFumonisins are mycotoxins commonly found on corn and other grains, and have been linked to several health concerns. The aim of this study is to estimate the exposure of the Hungarian population to fumonisins from regular food consumption.
Tamás Schieszl +5 more
doaj +2 more sources
Fumonisins: Impact on Agriculture, Food, and Human Health and their Management Strategies
Toxins, 2019 The fumonisins producing fungi, Fusarium spp., are ubiquitous in nature and contaminate several food matrices that pose detrimental health hazards on humans as well as on animals.
Dipendra Kumar Mahato +2 more
exaly +3 more sources
Zhongguo shipin weisheng zazhi, 2021 ObjectiveTo develop an analytical method for determination of masked fumonisins in cereals by isotope dilution-ultra high performance liquid chromatography-tandem mass spectrometry.MethodsThe samples were extracted and diluted for determination of ...
ZHANG Shuo +3 more
doaj +1 more source
Toxins, 2022 An accurate, reliable, and specific method was developed for the quantitative determination of fumonisins B1, B2, B3, and their hydrolyzed metabolites, HFB1, HFB2, and HFB3, in broiler chicken feed and excreta using ultra-performance liquid ...
Shuo Zhang +5 more
doaj +1 more source
Australian Journal of Grape and Wine Research, 2022 Background and Aims. Fumonisins are a group of mycotoxins produced by some isolates of black aspergilli. This study examines the dynamics of fumonisins during winemaking and storage and the role of fining agents in the removal of FB2, the most prevalent ...
D. Perera +3 more
doaj +1 more source
Toxic Mechanism and Biological Detoxification of Fumonisins
Toxins, 2022 Food safety is related to the national economy and people’s livelihood. Fumonisins are widely found in animal feed, feed raw materials, and human food.
Linkai Qu +8 more
doaj +1 more source
Toxins, 2022 Alteration of sphingolipid synthesis is a key event in fumonisins toxicity, but only limited data have been reported regarding the effects of fumonisins on the sphingolipidome.
Philippe Guerre +3 more
doaj +1 more source
Toxins, 2023 Mycotoxins can be transferred to breast milk during lactation. Hence, the presence of multiple mycotoxins (aflatoxins B1, B2, G1, G2, and M1, alpha and beta zearalanol, deoxynivalenol, fumonisins B1, B2, B3, and hydrolyzed B1, nivalenol, ochratoxin A ...
Addisalem Mesfin +7 more
doaj +1 more source