Results 1 to 10 of about 12,752 (183)

Fumonisins in African Countries

open access: yesToxins, 2022
Maize and other cereals are the commodities most contaminated with fumonisins. The maize acreage is increasing in Africa, and the maize harvest provides important foods for humans and feeds for domestic animals throughout the continent.
Tapani Yli-Mattila, Leif Sundheim
doaj   +4 more sources

Biologically Based Methods for Control of Fumonisin-producing Fusarium species and Reduction of the Fumonisins [PDF]

open access: yesFrontiers in Microbiology, 2016
Infection by the fumonisin-producing Fusarium spp. and subsequent fumonisin contamination of maize adversely affect international trade and economy with deleterious effects on human and animal health.
Johanna Francina Alberts   +2 more
doaj   +4 more sources

Two genetically modified insect-resistant maize events reduced fumonisin pollution under the stress of Lepidoptera in China [PDF]

open access: yesGM Crops & Food
China is the second-largest maize producer and consumer globally. During maize production, Fusarium spp. often gets infected, and mycotoxins like fumonisin contaminate it. Fumonisin has become the most widely polluted mycotoxin type in China.
Lin Zhao   +8 more
doaj   +2 more sources

Validation and Application of a Low-Cost Sorting Device for Fumonisin Reduction in Maize

open access: yesToxins, 2021
Fumonisin mycotoxins are a persistent challenge to human and livestock health in tropical and sub-tropical maize cropping systems, and more efficient methods are needed to reduce their presence in food systems. We constructed a novel, low-cost device for
William Stafstrom   +5 more
doaj   +1 more source

Multispectral Sorting Based on Visibly High-Risk Kernels Sourced from Another Country Reduces Fumonisin and Toxigenic Fusarium on Maize Kernels

open access: yesJournal of Food Protection, 2023
Fusarium species infect maize crops leading to the production of fumonisin by their toxigenic members. Elimination of microbes is critical in mitigating further postharvest spoilage and toxin accumulation. The current study investigates the efficacy of a
Asha B. Mohamed   +6 more
doaj   +1 more source

Effects of Fumonisin-Contaminated Corn on Growth Performance of 9 to 28 kg Nursery Pigs

open access: yesToxins, 2020
Fumonisin contamination in corn is an emerging issue in animal feed production. Fumonisin disrupts the metabolism of sphingolipids and reduces growth performance.
Zhong-Xing Rao   +6 more
doaj   +1 more source

In vitro Interaction between Fumonisin B1 and the Intestinal Microflora of Pigs [PDF]

open access: yesPolish Journal of Microbiology, 2017
The caecal chyme of pigs was incubated anaerobically in McDougall buffer with and without fumonisin B1 (5 μg/ml) for 0, 24 and 48 h. The plate count agar technique was applied for enumerating the amount of bacteria including aerobic, anaerobic ...
Huu Anh Dang   +6 more
doaj   +1 more source

Detoxification of Fumonisins by Three Novel Transaminases with Diverse Enzymatic Characteristics Coupled with Carboxylesterase

open access: yesFoods, 2023
Fumonisin (FB) is one of the most common mycotoxins contaminating feed and food, causing severe public health threat to human and animals worldwide.
Yue Wang   +8 more
doaj   +1 more source

Microbial Reduction of Fumonisin B1 by the New Isolate Serratia marcescens 329-2

open access: yesToxins, 2021
The mycotoxin fumonisin (FB) has become a major problem in maize products in southeastern Asia. Fumonisin can affect the health of humans and many animals. Fumonisin contamination can be reduced by detoxifying microbial enzyme.
Pisut Keawmanee   +2 more
doaj   +1 more source

A Natural Variation of Fumonisin Gene Cluster Associated with Fumonisin Production Difference in Fusarium fujikuroi

open access: yesToxins, 2019
Fusarium fujikuroi, a member of the Fusarium fujikuroi species complex, stands out as a rice bakanae disease pathogen with a high production of gibberellic acid. Not all, but some F.
Sharmin Sultana   +6 more
doaj   +1 more source

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