Results 11 to 20 of about 4,501 (180)
Mycotoxin Contamination of Feeds and Raw Materials in China in Year 2021
In this research, we performed a large-scale survey of mycotoxin contamination in several feed commodities and assessed regional differences in mycotoxin occurrence in maize across China in 2021.
Wei Hao +4 more
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Measurement of Fumonisins in Maize Using a Portable Mass Spectrometer
Fumonisins are a group of mycotoxins that routinely contaminate maize. Their presence is monitored at multiple stages from harvest to final product. Immunoassays are routinely used to screen commodities in the field while laboratory-based methods, such ...
Chris M. Maragos +4 more
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Fumonisin and ochratoxin production in industrial Aspergillus niger strains. [PDF]
Aspergillus niger is perhaps the most important fungus used in biotechnology, and is also one of the most commonly encountered fungi contaminating foods and feedstuffs, and occurring in soil and indoor environments.
Jens C Frisvad +6 more
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Prevalence of aflatoxin and fumonisins (B1 + B2) in maize consumed in rural Malawi
A study was carried out to assess levels of contamination of aflatoxins and fumonisins (B1 + B2) in maize produced, stored and consumed in rural households in Malawi.
Daniel S. Mwalwayo, Bernard Thole
doaj +1 more source
PRELIMINARY STRUCTURAL OPTIMIZATION OF SOME FUMONISIN METABOLITES BY DENSITY FUNCTIONAL THEORY CALCULATION [PDF]
Maize (Zea mays L.) is often contaminated with Fusarium verticillioides. This harmful fungus produces fumonisins as secondary metabolites. These fumonisins can appear both free and hidden form in planta.
István Bors +2 more
doaj +1 more source
Fumonisins are mycotoxins belonging to a group of potential carcinogens for humans. It is well known that they also have potentially harmful effects on various species of animals.
Sandra Jakšić +4 more
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Determination of Fumonisins in Grains and Poultry Feedstuffs in Croatia: A 16-Year Study
Fumonisins are a group of closely related mycotoxins produced by Fusarium, Alternaria alternata and Aspergillus species. Their occurrence is correlated with various factors during growth, processing and storage.
Marijana Sokolovic +4 more
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Quantization of total fumonisins produced by Fusarium verticillioides strains in some maize and sorghum genotypes by ELISA [PDF]
Fusarium verticillioides is one of the most prevalent Fusarium species on maize and sorghum, causing Fusarium ear rot and sorghum grain mold in warm and humid regions of Iran. The pathogen produces potent mycotoxins known as fumonisins.
Zamani Majid +3 more
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Response of Fecal Bacterial Flora to the Exposure of Fumonisin B1 in BALB/c Mice
Fumonisins are a kind of mycotoxin that has harmful influence on the health of humans and animals. Although some research studies associated with fumonisins have been reported, the regulatory limits of fumonisins are imperfect, and the effects of ...
Fan Zhang +4 more
doaj +1 more source
Fumonisins are mycotoxins responsible for equine leukoencephalomalacia (ELEM) and they are produced by Fusarium species of high incidence in corn crops.
Waldina P. Reyes-Velázquez +3 more
doaj +1 more source

