Results 71 to 80 of about 10,712 (229)

Control of Fusarium Head Blight and Accumulation of Deoxynivalenol in Durum Wheat Grain, Semolina and Bran

open access: yesPhytopathologia Mediterranea, 2004
The effects of E.B.I. fungicides (bromuconazole, prochloraz and tebuconazole) on Fusarium head blight (FHB) and on the deoxynivalenol (DON) content in grain, semolina and bran were examined in three separate trials carried out in fields near Bologna ...
D. Pancaldi   +3 more
doaj   +1 more source

Market regulation and productivity: The case of the Canadian Wheat Board

open access: yesAmerican Journal of Agricultural Economics, Volume 108, Issue 4, Page 1193-1218, August 2026.
Abstract Changes to regulatory environments influence firm‐level incentives, which can move the productivity frontier or reposition firms within an existing frontier. Estimating causal effects of policy changes requires a credible counterfactual for productivity in the absence of policy change.
Ryan Cardwell, Pascal L. Ghazalian
wiley   +1 more source

Assessment of the Biological Efficacy of Chemical Defense to Prevent Quality and Yield Loss Due to Fusarium [PDF]

open access: yesJournal of Central European Agriculture
Fusarium head blight poses the most significant threat to the yield and quality of autumn cereals. Currently, there are no known completely resistant varieties, but distinctions can be made regarding resistance among different cultivars and hybrids.
István Kecskés   +8 more
doaj   +1 more source

Planting date and seeding rate effect on winter malting barley grain yield and quality in northwest Ohio

open access: yesCrop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.
Abstract With the growth in the craft brewing industry, farmers are interested in producing winter malting barley (Hordeum vulgare L.). Timely barley planting is important; however, wet weather often results in delays. The objective of this experiment was to identify the agronomic optimum seeding rate (the seeding rate at which yield is maximized) for ...
Laura E. Lindsey   +2 more
wiley   +1 more source

Fusarium graminearum sensu stricto associated with head blight on rye (Secale cereal L.) in Argentina [PDF]

open access: yes, 2019
Fusarium head blight (FHB) is one of the most important diseases that occurs in cereal regions worldwide and causes serious economic damage. This disease can be caused by several Fusarium species with Fusarium graminearum sensu stricto being the most ...
Martínez, Mauro   +7 more
core   +1 more source

Pathogenicity assessment of Fusarium clavum associated with wheat head blight in Algeria

open access: yesActa Agriculturae Slovenica
Durum wheat (Triticum durum Desf) is one of the most important cereal crops in Algeria. During the agricultural season 2021-2022, typical symptoms of Fusarium Head Blight were observed in wheat fields in the Setif region.
Nedjet Rofida SEGMANE   +6 more
doaj   +1 more source

Toxicological Evaluation of the Undesirable Components in Processed Infant Foods Using Artificial Intelligence

open access: yesFuture Postharvest and Food, Volume 3, Issue 2, Page 185-205, June 2026.
The detection of toxins in baby food using artificial intelligence. ABSTRACT Infant foods and baby formulas are becoming increasingly popular across the globe owing to their ease of consumption and nutritional value specific to infants. Impurities may find their way into the food chain at any point from the acquisition of raw materials to final ...
Poornima Singh   +3 more
wiley   +1 more source

Fusarium head blight

open access: yesGlasnik Zaštite Bilja, 2013
Fusarium head blight (FHB) is a fungal disease of small grain cereals that has become of increasing international importance in recent years. The predominant species in Croatia is Fusarium graminearum, since it can result in the most yield loss and is responsible for the production of mycotoxins in the grain.
Ćosić, Jasenka   +2 more
openaire   +2 more sources

Fusarium tricinctum Associated with Head Blight on Wheat in Argentina

open access: yesPlant Disease, 2011
Wheat (Triticum aestivum L.), the most widely grown winter cereal crop in Argentina, is grown on 5 million ha. Fusarium species affect yield and grain quality because of mycotoxins. In December 2009, a screen of fungal species in wheat seeds from a field in Azul, Buenos Aires, Argentina was conducted.
Castañares, Eliana   +3 more
openaire   +3 more sources

Agronomic Performance and Microbial Diversity of Wheat Following Organic and Synthetic Seed Treatments: A Three‐Year On‐Farm Swiss Field Study

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT Introduction Environmental stressors on the agricultural field are increasing, from global warming to the rise of the human population. Among the resulting challenges, plant diseases remain one of the most important causes of crop losses worldwide.
Hassan Mustapha   +8 more
wiley   +1 more source

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