Results 81 to 90 of about 21,849 (229)

Biological detoxification of the mycotoxin deoxynivalenol and its use in genetically engineered crops and feed additives [PDF]

, 2011
Deoxynivalenol (DON) is the major mycotoxin produced by Fusarium fungi in grains. Food and feed contaminated with DON pose a health risk to humans and livestock. The risk can be reduced by enzymatic detoxification.
Petr Karlovsky
core   +2 more sources

Agronomic Performance and Microbial Diversity of Wheat Following Organic and Synthetic Seed Treatments: A Three‐Year On‐Farm Swiss Field Study

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT Introduction Environmental stressors on the agricultural field are increasing, from global warming to the rise of the human population. Among the resulting challenges, plant diseases remain one of the most important causes of crop losses worldwide.
Hassan Mustapha, Josep Massana‐Codina, Matthieu Wilhelm, Amandine Fasel, Sonja Reinhard, Robin Sonnard, Raphaël Charles, Charlotte Martin Savoyat, Natacha Bodenhausen   +8 more
wiley   +1 more source

First Report on Identification of Fusarium graminearum Species Complex Members from Turkey and Iran

Turkish Journal of Agriculture: Food Science and Technology, 2019
Fusarium graminearum species complex is the major Fusarium head blight disease pathogen in worldwide. Fusarium head blight disease lead to damages on small grain cereals. The identification of the F. graminearum species complex is important for improving
Berna Tunalı, Emre Yörük, Özlem Sefer, Bayram Kansu, Bahram Sharifnabi   +4 more
doaj   +1 more source

Identification of resistance sources and genomic regions regulating spot blotch resistance in Asian bread wheat (Triticum aestivum L.) via genome‐wide association study

The Plant Genome, Volume 19, Issue 2, June 2026.
Abstract Spot blotch (SB), caused by Bipolaris sorokiniana, is a major yield‐limiting disease of wheat (Triticum aestivum L.) in the warm, humid agroclimatic zones of South Asia. The development of resistant cultivars through molecular approaches offers a sustainable strategy for managing this disease.
Nikita Aggarwal, Xinyao He, Mukesh Rathore, Farkhandah Jan, Vikas Gupta, Reyazul Rouf Mir, Pawan K. Singh   +6 more
wiley   +1 more source

An RNAi-Based Control of Fusarium graminearum Infections Through Spraying of Long dsRNAs Involves a Plant Passage and Is Controlled by the Fungal Silencing Machinery [PDF]

, 2016
Meeting the increasing food and energy demands of a growing population will require the development of ground-breaking strategies that promote sustainable plant production.
Abdellatef, Eltayb, Biedenkopf, Dagmar, Cardoza, Vinitha, Furch, Alexandra, Goesmann, Alexander, Jelonek, Lukas, Johannsmeier, Jan, Koch, Aline, Kogel, Karl-Heinz, Linicus, Lukas, McMillan, John, Mentzel, Tobias, Rossbach, Oliver, Weber, Lennart   +13 more
core   +3 more sources

Improving genomic prediction in wheat with random regression models with genotype‐specific phenology‐driven environmental covariates

The Plant Genome, Volume 19, Issue 2, June 2026.
Abstract Wheat (Triticum aestivum L.), a crucial cereal crop for global food security, faces growing challenges from climate change. Future production requires varieties that are resilient to environmental extremes and fluctuations. The goal of this study was to assess strategies to increase selection response through genomic selection in wheat by ...
Rishap Dhakal, Guillermo Sniadower, Paula Silva, Bettina Lado, Pablo Sandro, Inés Rebollo, Martin Quincke, Julie C. Dawson, Lucia Gutiérrez, Pablo González Barrios   +9 more
wiley   +1 more source

Examining the transcriptional response in wheat Fhb1 near-isogenic lines to Fusarium graminearum infection and deoxynivalenol treatment [PDF]

, 2016
Citation: Hofstad, A. N., Nussbaumer, T., Akhunov, E., Shin, S., Kugler, K. G., Kistler, H. C., . . . Muehlbauer, G. J. (2016). Examining the transcriptional response in wheat Fhb1 near-isogenic lines to Fusarium graminearum infection and deoxynivalenol ...
Anna N. Hofstad, Desjardins A.E., Eduard Akhunov, Gary J. Muehlbauer, H. Corby Kistler, Karl G. Kugler, Klaus F.X. Mayer, Leonard K.J., R Development Core Team, Sanghyun Shin, The European Commission, Thomas Nussbaumer   +11 more
core   +2 more sources

ICAG‐Net: An Interactive CNN–Transformer Architecture With Attention‐Guided Gated Fusion for Crop Disease Detection

Engineering Reports, Volume 8, Issue 5, May 2026.
This study presents an AI‐driven approach to smart agriculture focused on early detection of crop diseases, especially fungal infections, to enhance food security. An ensemble model combining a Custom CNN for local feature extraction and a pretrained vision transformer (ViT) for global context analysis is proposed.
Kapil Arvind Chavan, Uttam U. Deshpande, Sudhindra B. Deshpande, Sowmyashree H. Srinivasaiah, Mukesh Kumar, Sukhdev B. Waghmode   +5 more
wiley   +1 more source

Control of Fusarium graminearum in Wheat With Mustard-Based Botanicals: From in vitro to in planta

Frontiers in Microbiology, 2020
Fusarium graminearum is a phytopathogenic fungus that causes Fusarium head blight in small-grain cereals, such as wheat, with significant yield reductions.
Dimitrios Drakopoulos, Dimitrios Drakopoulos, Giuseppe Meca, Raquel Torrijos, Anja Marty, Andreas Kägi, Eveline Jenny, Hans-Rudolf Forrer, Johan Six, Susanne Vogelgsang   +9 more
doaj   +1 more source

The Efficacy of Spraying Organic Fungicides to Control Fusarium Head Blight Infection in Spring Wheat [PDF]

, 2017
There is a high demand for locally grown wheat for baking purposes throughout the Northeast. One major obstacle for growers is Fusarium head blight (FHB) infection of grain.
Cummings, Erica, Darby, Heather
core   +1 more source