Results 51 to 60 of about 191,932 (329)

Fusarium Wilt of Korean Blackberry Caused by Fusarium cugenangense [PDF]

open access: yesResearch in Plant Disease, 2021
Wilt symptoms were frequently observed in Korean blackberry (Rubus coreanus) plants grown in farmers’ fields located in Gochang and Jeongeup, Jeonbuk Province, Korea during disease surveys in July 2020. The disease occurred in 10 of the 13 fields surveyed in the two locations. The incidence of diseased plants in the fields was 5-80%.
Wan-Gyu Kim   +3 more
openaire   +2 more sources

Antagonistic and growth-promoting potential of multifarious bacterial endophytes against Fusarium wilt of chickpea

open access: yesEgyptian Journal of Biological Pest Control, 2022
Chickpea is the most important legume crop in India, and its productivity is significantly lowered due to biotic constraints such as wilt caused by Fusarium oxysporum f. sp. ciceris.
Annie Khanna   +3 more
semanticscholar   +1 more source

The rhizosphere: a playground and battlefield for soilborne pathogens and beneficial microorganisms [PDF]

open access: yes, 2009
The rhizosphere is a hot spot of microbial interactions as exudates released by plant roots are a main food source for microorganisms and a driving force of their population density and activities.
Alabouvette, C.   +4 more
core   +3 more sources

Characterization and Pathogenicity of Fusarium oxysporum as the Causal Agent of Fusarium Wilt in Chili (Capsicum annuum L.)

open access: yesMicrobiology Indonesia, 2014
Fusarium wilt is a serious disease attacking chili plants in Central Java which cause lost of chili productivity. Fusarium wilt is caused by pathogenic fungi Fusarium oxysporum, which is host specific. The objectives of this research were to characterize
REJEKI SITI FERNIAH   +3 more
doaj   +1 more source

Effective Applications of Trichoderma spp. as Biofertilizers and Biocontrol Agents Mitigate Tomato Fusarium Wilt Disease

open access: yesAgriculture, 2022
Eco-friendly and sustainable plant disease management employing Trichoderma spp. as bioagents is an economically feasible and ecologically sustainable approach. Therefore, their use in agriculture should be encouraged.
Eman F. A. Awad-Allah   +3 more
semanticscholar   +1 more source

Isolation and characterization of antagonistic Paenibacillus polymyxa HX-140 and its biocontrol potential against Fusarium wilt of cucumber seedlings

open access: yesBMC Microbiology, 2021
The aim of this study is to evaluate the efficacy of the strain Paenibacillus polymyxa HX-140, isolated from the rhizosphere soil of rape, to control Fusarium wilt of cucumber seedlings caused by Fusarium oxysporum f. sp. cucumerinum.
Yangyang Zhai   +8 more
semanticscholar   +1 more source

Biological Control of F. Oxysporum F. Sp. Lycopersici Causing Wilt of Tomato by Pseudomonas Fluorescens [PDF]

open access: yes, 2011
- Pseudomonas fluorescens is one of the major fungal biocontrol agents found in the soil and the rhizosphere of various crop systems. Ten isolates of P.fluorescens were isolated from rhizosphere soil samples collected from various tomato-growing fields ...
Asha, B.B.   +4 more
core   +1 more source

Field suppression of Fusarium wilt in banana using combined application of native endophytic and rhizospheric bacterial isolates possessing multiple functions

open access: yesPhytopathologia Mediterranea, 2015
To develop effective biological control methods for management of Fusarium wilt of banana, 71 endophytic bacteria were isolated from root and corm tissues and 37 bacteria were isolated from the rhizospheres of 21 different banana accessions. The in vitro
Raman THANGAVELU, Muthukathan GOPI
doaj   +1 more source

Microbial Antagonism at the Root Level Is Involved in the Suppression of Fusarium Wilt by the Combination of Nonpathogenic Fusarium oxysporum Fo47 and Pseudomonas putida WCS358 [PDF]

open access: yes, 1999
Two biological control agents, nonpathogenic Fusarium oxysporum Fo47 and Pseudomonas putida WCS358, were evaluated for suppression of Fusarium wilt of flax grown in nutrient solution and for suppression of the population density and metabolic activity
Bakker, P.A.H.M.   +4 more
core   +1 more source

Genetic analysis of resistance to Fusarium wilt disease, yield and yield-related traits of pigeonpea (Cajanus Cajan (L.) Millsp.)

open access: yesActa Agriculturae Scandinavica. Section B, Soil and Plant Science, 2020
Understanding the genetic control of Fusarium wilt resistance is crucial in pigeonpea breeding programme. This study aimed to study the gene action controlling Fusarium wilt resistance, yield and yield components and select promising crosses possessing ...
Didas Kimaro   +3 more
doaj   +1 more source

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