Results 1 to 10 of about 505 (112)

Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production [PDF]

Marine Drugs, 2021
Waste from fish cutting (heads, swim bladders, fins, skin, and bones) is a high-value technological raw material for obtaining substances and products with a wide range of properties. The possibility of using waste from cutting fish of the Gadidae family:
Nikita Yu. Zarubin, Elena N. Kharenko, Olga V. Bredikhina, Leonid O. Arkhipov, Konstantin V. Zolotarev, Anton N. Mikhailov, Valeriya I. Nakhod, Marina V. Mikhailova   +7 more
doaj   +2 more sources

Inter-facility characterization of bacteria in seafood processing plants: Exploring potential reservoirs of spoilage organisms and the resistome [PDF]

Heliyon
A study was conducted in fish processing facilities to investigate the microbial composition, microbial metabolic potential, and distribution of antibiotic resistance genes.
Karla Fabiola Corral-Jara, Sigurlaug Skírnisdóttir, Stephen Knobloch, Helgi Briem, José F. Cobo-Díaz, Niccolò Carlino, Pauline Bergsten, Federica Armanini, Francesco Asnicar, Federica Pinto, Avelino Alvarez-Ordóñez, Nicola Segata, Viggó þór Marteinsson   +12 more
doaj   +2 more sources

More but Smaller: Marine Heatwaves Exacerbate Size Truncation in Overfished Fish Communities in the Skagerrak [PDF]

Ecology and Evolution
As we are progressing through the Anthropocene, it is imperative to understand how ecosystems degraded by historical impacts respond to future pressures.
Kjell Magnus Norderhaug, Portia Joy Nillos Kleiven, Thomas Wernberg, Ann‐Elin Synnes, Karen Filbee‐Dexter, Sigurd Espeland, Jonas Thormar, Kyrre Heldal Kartveit, Lene Christensen, Even Moland   +9 more
doaj   +2 more sources

A Multiplex PCR Assay Combined with Capillary Electrophoresis for the Simultaneous Identification of Atlantic Cod, Pacific Cod, Blue Whiting, Haddock, and Alaska Pollock [PDF]

Foods, 2021
With an increased consumption of seafood products, food fraud with fish resources has been continuously reported. In particular, codfish has been exploited worldwide as a processed product in fresh, frozen, smoked, canned, or ready-to-eat dish forms ...
Yu-Min Lee, Shinyoung Lee, Hae-Yeong Kim
doaj   +2 more sources

The genome sequence of the Atlantic cod, Gadus morhua (Linnaeus, 1758) [version 2; peer review: 1 approved, 2 approved with reservations] [PDF]

Wellcome Open Research
We present a genome assembly from an individual male Gadus morhua (the Atlantic cod; Chordata; Actinopteri; Gadiformes; Gadidae). The genome sequence is 669.9 megabases in span. Most of the assembly is scaffolded into 23 chromosomal pseudomolecules. Gene
Sissel Jentoft, Ave Tooming-Klunderud, Ole K. Tørresen, Spyridon Kollias, Morten Skage, Kjetill S. Jakobsen   +5 more
doaj   +2 more sources

Rapid genome modifications including chromosomal fusions and large-scale inversions are key features in Arctic codfish species [PDF]

Genome Biology
Background Genome evolvability involves activation of transposable elements (TEs) that result in novel genomic rearrangements, including translocations, deletions, duplications, as well as larger structural reorganizations, such as chromosomal inversions
Siv N. K. Hoff, Marius F. Maurstad, Ole K. Tørresen, Robin Aasegg Araya, Paul R. Berg, Kim Præbel, Kjetill S. Jakobsen, Sissel Jentoft   +7 more
doaj   +2 more sources

First Insights from On-Board Fish Gutting into the Zoonotic Nematode Burden of Pouting (Trisopterus luscus) at the Point of Sale to the Consumer [PDF]

Pathogens
A survey was conducted to assess the impact of on-board gutting in the pouting fishery, Trisopterus luscus (L.), from the Bay of Biscay (area FAO 27.VIII) on the parasite burden of macroscopic ascaridoid nematodes, including anisakids (causing ...
Francisco Javier Arrebola-Casañas, Mario Garrido, Francisco Javier Adroher, Rocío Benítez, Manuel Morales-Yuste   +4 more
doaj   +2 more sources

Recognition and Distribution of Two North Atlantic Gadiculus Species, G. argenteus and G. thori (Gadidae), Based on Otolith Morphology, Larval Pigmentation, Molecular Evidence, Morphometrics and Meristics

Fishes, 2017
The silvery pout genus Gadiculus consists of small aberrant codfishes with several extinct and currently only one recognized extant species. The oldest representatives of a Gadiculus lineage known from otoliths are Early Miocene in age.
Jan Yde Poulsen
exaly   +3 more sources

Food Processing from Mechanically Deboned Minced Cod [PDF]

Техника и технология пищевых производств, 2020
Introduction. Cod is of great importance for fishing and fish processing. The main cod-based food products are frozen fish, frozen fillet, and canned cod liver.
Gorbatovskiy Andrey A. , Rakityanskaya Irina L. , Kaledina Marina V.   +2 more
doaj   +1 more source

Biometrics characteristics of sabrefish Pelecus cultratus (L.), Saithe pollachius virens (L.) and sea bass Dicentrarchus labrax (L.) from new localities in Polish waters [PDF]

Acta Ichthyologica et Piscatoria, 1997
In the present paper authors demonstrate detailed biomorphometry of one specimen of the sabrefish (Cyprinidae, Cypriniformes) from the lake D±bie near Szczecin, one specimen of saithe (Gadidae, Gadiformes) caught in the Pomeranian Bay near town Kołobrzeg,
S. Krzykawki, B. Więcaszek
doaj   +3 more sources