Results 31 to 40 of about 43,592 (252)

Evaluating genetic traceability methods for captive bred marine fish and their applications in fisheries management and wildlife forensics [PDF]

open access: yes, 2014
Growing demands for marine fish products is leading to increased pressure on already depleted wild populations and a rise in the aquaculture production.
Bargelloni, Luca   +16 more
core   +7 more sources

Predicting oxygen thresholds of marine taxa to improve ecological forecasts

open access: yesEcography, EarlyView.
Species' ranges are shifting in response to increasing temperature and decreasing oxygen in coastal oceans. Predicting these shifts is limited by information on physiological oxygen thresholds and how they depend on temperature. Here we collate laboratory‐derived measurements of a common oxygen threshold, pcrit, for 148 animal species that span six ...
Timothy E. Essington   +2 more
wiley   +1 more source

Design of laboratory cyclone separator for biogas purification

open access: yesActa Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2013
This article deals with calculation of a cyclone separator for biogas purification using physical and chemical methods. There is presented a methodology for determination of operating dimensions of the cyclone separator and description of principal ...
Marián Fodora   +4 more
doaj   +1 more source

Uncovering the Impact of Homogenization and Dietary Fiber on the In Vitro Digestion of Cod Protein Composite Gel

open access: yesFood Safety and Health, EarlyView.
The cod protein composite gels produced through homogenization had excellent taste properties and met the requirements for Level 6—“soft and bite‐sized” of the International Dysphagia Diets Standardization Initiative Framework, making it suitable for individuals with special needs for food texture.
Yisha Xie   +4 more
wiley   +1 more source

Antibiotic Resistance Profiles and ARG Detection from Isolated Bacteria in a Culture-Dependent Study at the Codfish Industry Level

open access: yesFoods, 2023
The antibiotic resistance phenomenon horizontally involves numerous bacteria cultured from fresh or processed seafood matrix microbiomes. In this study, the identified bacteria from food-producing processes and industrial environments were screened for ...
Gianluigi Ferri   +3 more
doaj   +1 more source

Temporal changes in the dietary niche of sympatric seals provides insight into the role of competition in population declines

open access: yesOikos, EarlyView.
Competition theory suggests that interspecific prey competition can result in changes to the dietary niche, but obtaining timeseries of data from sympatric species experiencing temporal variation in competition is challenging. Scotland is an important area for two species of seals, but over the past 20 years, populations of harbour seals Phoca vitulina
Izzy Langley   +7 more
wiley   +1 more source

Inaccuracies in routinely collected Atlantic herring (Clupea harengus) maturity data and correction using a gonadosomatic index model [PDF]

open access: yes, 2012
Peer reviewedPublisher ...
Ganias, Konstantinos   +2 more
core   +1 more source

Key gaps remain in the definition and application of keystone species concepts for fisheries management: A systematic scoping review

open access: yesPeople and Nature, EarlyView.
Abstract A keystone species is one whose influence is disproportionate to its abundance, the absence of which would change the dynamics of an ecological or human community. Despite its widespread use in the scientific literature, there is a limited understanding of how the keystone concept is defined or measured, or applied in practice, and especially ...
Natasha R. Serrao   +5 more
wiley   +1 more source

Advances in methods for determining fecundity: application of the new methods to some marine fishes [PDF]

open access: yes, 2009
Estimation of individual egg production (realized fecundity) is a key step either to understand the stock and recruit relationship or to carry out fisheries-independent assessment of spawning stock biomass using egg production methods.
Dominguez, Rosario   +7 more
core  

Influence of chilled and frozen storage on the stability of trout and herring fillet [PDF]

open access: yes, 2006
Effects of chilled and frozen storage on specific enthalpy (ΔH) and transition temperature (Td) of protein denaturation as well as on selected functional properties of muscle tissue of rainbow trout and herring were investigated. The Td of myosin shifted
Beyrer, Michael, Rüsch, Mark
core   +2 more sources

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