Incorporating distribution shifts and spatio-temporal variation when estimating weight-at-age for stock assessments: a case study involving the Bering Sea pollock (Gadus chalcogrammus) [PDF]
, 2023 Julia Indivero +3 more
openalex +1 more source
A case study on DNA barcoding for pet food mislabeling in South Korea. [PDF]
Ital J Food Saf, 2023 Lee D +5 more
europepmc +1 more source
Development of loop-mediated isothermal amplification (LAMP) assay for rapid and direct screening of yellowfin tuna (Thunnus albacares) in commercial fish products. [PDF]
PLoS One, 2022 Ali A +4 more
europepmc +1 more source
Occurrence of Vibrio parahaemolyticus and Staphylococcus aureus in seafood. [PDF]
Ital J Food Saf, 2021 Stratev D, Stoyanchev T, Bangieva D.
europepmc +1 more source
Determination of Total Nucleotides, Nitrogenous Bases and Degradation By-Products with Respect to Various Processing and Preservation Techniques for Alaska Pollock (Gadus chalcogrammus) and Yellowfin Sole (Limanada aspera) [PDF]
The primary goal of this research was to determine the concentration and composition of nucleotides, as nucleoside monophosphates and nucleobases, in the underutilized reproductive organs (milt and roe) of Alaska pollock (Gadus chalcogrammus) and ...
Nelson, Kevin A.
core +1 more source
An Authentication Survey on Retail Seafood Products Sold on the Bulgarian Market Underlines the Need for Upgrading the Traceability System. [PDF]
Foods, 2023 Tinacci L +5 more
europepmc +1 more source
Alaska Fisheries and Global Trade: Red King Crab, Paralithodes camtschaticus; Sockeye Salmon, Oncorhynchus nerka; and Walleye Pollock, Gadus chalcogrammus [PDF]
, 2017 Michael Dalton, Jean Lee
openalex +1 more source
Elder fish means more microplastics? Alaska pollock microplastic story in the Bering Sea. [PDF]
Sci Adv, 2023 Ding J +7 more
europepmc +1 more source