Results 71 to 80 of about 33,494 (246)
What determines growth potential and juvenile quality of farmed fish species? [PDF]
Enhanced production of high quality and healthy fry is a key target for a successful and competitive expansion of the aquaculture industry. Although large quantities of fish larvae are produced, survival rates are often low or highly variable and growth ...
Alami-Durante +225 more
core +3 more sources
ABSTRACT Estuaries provide essential habitats for many fish species, but their confined and accessible nature may increase fish vulnerability to capture, and few empirical studies have quantified the value of restricting net fisheries in such areas.
J. E. Stewart +6 more
wiley +1 more source
Implications of fisheries during the spawning season for the sustainable management and recovery of depleted fish stocks: life history characteristics of several North Sea species [PDF]
Fish traders and NGOs have put the idea forward that in order to not disturb the spawning process and hence improve the reproductive success of a fish population one should stop fishing during the spawning period.
Overzee, H.M.J., van, Rijnsdorp, A.D.
core +1 more source
Ossification of Atlantic cod ( Gadus morhua ) – Developmental stages revisited [PDF]
Abstract In studies of marine larvae, it is common to use days post-hatch as a developmental reference point. We show that age is a poor measure of morphological and physiological development in Atlantic cod. Therefore, we propose a set of five developmental stages of Atlantic cod from start-feeding until the juvenile stage, based on cranial ...
Sæle, Øystein +8 more
openaire +6 more sources
Capelin Size, Condition, and Abundance Through Multiple Heatwaves in Alaska
ABSTRACT Capelin (Mallotus spp.) are pelagic forage fishes that can be especially abundant in sub‐arctic marine ecosystems and are important prey for upper trophic‐level consumers. Abundance and distribution of capelin have been linked to ocean temperature, but the magnitude and directionality of thermal sensitivity can vary regionally.
Robert M. Suryan +7 more
wiley +1 more source
When haemoglobin genotyping was implemented in the early 1960s to investigate population genetic structure in Atlantic cod (Gadus morhua), it became one of the first molecular genetic markers deployed in fisheries research worldwide.
Bjørghild Breistein +4 more
doaj +1 more source
Heavy metals in Southern Baltic fish: present situation and future trends [PDF]
Herring (Clupea harengus) and cod (Gadus morhua) from three Southern Baltic areas were studied. Mercury content was determined with CV AAS and assays of the remaining metals were carried out with flame AAS.
M. Protasowicki
doaj +3 more sources
Hemoglobin (Hb) polymorphism in cod is associated with temperature‐related differences in biogeographical distribution, and several authors have suggested that functional characteristics of the various hemoglobin isoforms (HbIs) directly influence ...
Afonso, L. O. B. +4 more
core +1 more source
ABSTRACT Pacific cod (Gadus macrocephalus) are important predators of juvenile snow (Chionoecetes opilio) and Tanner crab (Chionoecetes bairdi) in the eastern Bering Sea (EBS), yet the relationship between cod–crab spatial overlap and total crab consumption is only partially understood.
Jonathan C. P. Reum +2 more
wiley +1 more source
A note on stomach contents of minke whales (Balaenoptera acutorostrata) in Icelandic waters
There is limited available information on food habits of minke whales (Balaenoptera acutorostrata) in coastal Iceland. Sixty-eight minke whales were examined for stomach contents; 51.5% contained fish only, 22.1 % krill (Euphausiacea) only, 25.0% fish ...
Jóhann Sigurjónsson +2 more
doaj +1 more source

