Results 91 to 100 of about 307,204 (387)
Galactose Metabolism Plays a Crucial Role in Biofilm Formation by Bacillus subtilis [PDF]
Galactose is a common monosaccharide that can be utilized by all living organisms via the activities of three main enzymes that make up the Leloir pathway: GalK, GalT, and GalE.
Beauregard, Pascale+4 more
core +1 more source
Lycium barbarum glycopeptide (LBGP), which is further extracted from Lycium barbarum polysaccharides, exhibits significant protective effects against neomycin‐induced hearing dysfunction including oxidative stress in cochlea and loss of key cells in cochlea.
Yunhao Wu+12 more
wiley +1 more source
Level of sialylation, galactosylation of α1-acid glycoprotein and plasma fibronectin in patients with chronic lymphocytic leukemia before the alkylating therapy and at its different stages were studied.
G. S. Маslak+3 more
doaj +1 more source
The paradox between resistance to hypoxia and liability to hypoxic damage in hyperglycemic peripheral nerves. Evidence for glycolysis involvement [PDF]
Isolated ventral and dorsal rat spinal roots incubated in normal (2.5 mM) or high glucose (25 mM) concentrations or in high concentrations of other hexoses were exposed transiently to hypoxia (30 min) in a solution of low buffering power.
Grafe, Peter+2 more
core +1 more source
Gene Transcriptional and Metabolic Profile Changes in Mimetic Aging Mice Induced by D-Galactose
D-galactose injection has been shown to induce many changes in mice that represent accelerated aging. This mouse model has been widely used for pharmacological studies of anti-aging agents.
Yueyue Zhou+7 more
semanticscholar +1 more source
D‐galactose (D‐gal) induced inner ear hair cell senescence by inhibiting TFEB transcription. RONIN/HCF1 promotes TFEB transcription to prevent cochlear HCs from D‐gal‐induced senescence through autophagy activation. Abstract Age‐related hearing loss is characterized by senescent inner ear hair cells (HCs) and reduced autophagy.
Yongjie Wei+18 more
wiley +1 more source
Bacterial Adhesion of Streptococcus suis to Host Cells and Its Inhibition by Carbohydrate Ligands
Streptococcus suis is a Gram-positive bacterium, which causes sepsis and meningitis in pigs and humans. This review examines the role of known S. suis virulence factors in adhesion and S.
Sauli Haataja+5 more
doaj +1 more source
Genetically enhanced recombinant lectins for glyco-selective analysis and purification [PDF]
- Generation of a library of recombinant prokaryotic lectins (RPL’s) through random mutagenesis of the carbohydrate binding sites of bacterial lectins. - Characterisation of mutant lectins with respect to structure and specificity - Provision of mutant
Clarke, Paul A.+5 more
core
Dominant gain-of-function mutations in Hsp104p reveal crucial roles for the middle region [PDF]
Heat-shock protein 104 (Hsp104p) is a protein-remodeling factor that promotes survival after extreme stress by disassembling aggregated proteins and can either promote or prevent the propagation of prions (protein-based genetic elements).
Homann, Oliver R+3 more
core +2 more sources
In Aspergillus nidulans, the xylanolytic regulator XlnR and the arabinanolytic regulator AraR co-regulate pentose catabolism. In nature, the pentose sugars D-xylose and L-arabinose are both main building blocks of the polysaccharide arabinoxylan.
J. Kowalczyk+5 more
semanticscholar +1 more source