Results 61 to 70 of about 11,437 (205)
Fruit ripening is a complex phenomenon involving a series of biochemical, physiological and organoleptic changes. Ripening process in mangosteen (Garcinia mangostana Linn.) is unique of which the fruit will only ripen properly if harvested during its ...
Siti Farah Mamat +4 more
doaj +1 more source
Chemical Constituents And Biological Activities Of Garcinia Mangostana L. And Piper Betle [PDF]
Young fruits of Garcinia mangostana L. from Guttiferae family and leaves of Piper betle from Piperaceae family were phytochemically studied and screened for their biological activities. The young fruits of Garcinia mangostana L.
Yeap, Soo Fong
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Introduction Because of its incredibly long half‐life in the body, cadmium (Cd) is a powerful toxicant that poses a risk to the environment and workers. Even modest exposure levels to Cd can cause severe oxidative stress in the liver and other organs.
Lashin S. Ali +17 more
wiley +1 more source
BIOLOGICAL ACTIVITIES OF GARCINIA MANGOSTANA
Objective: The aim of the present study was to investigate in vitro antibacterial, antifungal, and antioxidant activities of different solvent extracts of Garcinia mangostana leaves.Methods: The powdered leaf was subjected to sequential extraction using hexane, ethyl acetate (EA), and methanol.
Jebalsy Lalitha +4 more
openaire +2 more sources
Optimasi Hpmc sebagai Gelling Agent dalam Formula Gel Ekstrak Kulit Buah Manggis (Garcinia Mangostana L.) [PDF]
Ekstrak kulit buah manggis yang kaya akan polifenol memiliki aktivitas antibakteri terhadap Staphylococcus aureus yang merupakan salah satu faktor penyebab jerawat.
A, D. I. (Dewantara) +2 more
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Xanthones derived from mangosteen pericarp are valuable bioactive compounds; however, conventional extraction methods often depend on organic solvents or exhibit low efficiency. To explore an effective and environmentally sustainable extraction method, medium‐chain triglycerides (MCTs) were adopted as a natural solvent in combination with ultrasonic ...
Hua Liu +10 more
wiley +1 more source
A comparison of callus induction in 4 Garcinia species
Background: This research is intended to determine suitable types and concentrations of plant growth regulators (PGRs) to induce callus on stem and leaf sections of 4 species of the genus Garcinia, namely, Garcinia mangostana, Garcinia schomburgkiana ...
Valerie Suwanseree +2 more
doaj +1 more source
UJI EFEKTIVITAS EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L) DALAM MENGHAMBAT PERTUMBUHAN Neisseria gonorrhoeae SECARA IN VITRO [PDF]
Latar Belakang: Gonore merupakan salah satu infeksi menular seksual yang disebabkan oleh bakteri Neisseria gonorrhoea dengan angka kejadian relatif tinggi di Indonesia.
Hadi, Purnomo +2 more
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The neuropharmacological benefits for sleep quality and mental health from the extracts of Morus alba L. leaves (MA) and Clitoria ternatea L. flowers (CT) have been revealed previously. However, due to synergistic interactions of polyherbal ingredients, the positive effects of MA mixed with CT are still controversial. Preliminary outcomes from in vitro
Jakkrit Nukitram +11 more
wiley +1 more source
Cultivo do mangostão no Brasil Growing mangosteen in Brazil
O mangostão (Garcinia mangostana L.), família Clusiaceae, é considerada a fruta mais saborosa do tropico asiático. Foi introduzido no Brasil em 1935 e atualmente é cultivado principalmente nos estados do Para e Bahia, numa área estimada de 350 ha com uma
Célio Kersul do Sacramento +4 more
doaj +1 more source

