Results 71 to 80 of about 10,165 (205)

Sustainable Leather Manufacturing: Leveraging the Role of Plant Extracts for a Greener Future

Journal of Engineering, Volume 2026, Issue 1, 2026.
The global leather industry processes about 17 million tons of hides and skins annually, producing approximately 600 million cubic meters of tannery wastewater with pollutant levels often exceeding regulatory standards. The main aim of this review was to synthesize, evaluate, and compile information on the potential of eco‐benign plant phytochemicals ...
Girmaw Yeshanbel Kefale, Lioul Getachew Alemu, Biniyam Solomon, Zerihun Teshome, Xinli Tong   +4 more
wiley   +1 more source

Skrining Fitokimia Ekstrak Metanol Kulit Buah Manggis (Garcinia Mangostana L.) [PDF]

, 2013
Kulit buah manggis (Garcinia mangostana L.) merupakan salah satu tanaman obat tradisional yang telah diteliti memiliki banyak kandungan senyawa kimia. Namun, pemilihan pelarut dalam proses ekstraksi akan mempengaruhi variasi kandungan senyawa kimia yang ...
E, W. L. (Windarini), K, W. N. (Warditiani), W, A. K. (Astuti)   +2 more
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Comparative Assessment of the Therapeutic Effects of Ethanolic Extracts From Dragon Fruit and Mangosteen on Cadmium‐Induced Hepatotoxicity in Rats

Journal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Introduction Because of its incredibly long half‐life in the body, cadmium (Cd) is a powerful toxicant that poses a risk to the environment and workers. Even modest exposure levels to Cd can cause severe oxidative stress in the liver and other organs.
Lashin S. Ali, Hoda A. Fansa, Maha A. Aljumaa, Dalal S. Alshaya, Manal Almatrafi, Khalid M. Alsyaad, Ehab I. El-Hallous, Fawziah A. Al-Salmi, Tamer M. Shawky, Nermine Beshara, Mohamed G. Shalan, Eman Fayad, Mamdouh Eldesoqui, Dlovan Y. Khalil, Rozhan Yassin Khalil, Ibrahim Youssef, Shady G. El-Sawah, Anupama Bose   +17 more
wiley   +1 more source

Study on Green Extraction Method and the Antioxidant Properties of Xanthones From Mangosteen Pericarp

Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
Xanthones derived from mangosteen pericarp are valuable bioactive compounds; however, conventional extraction methods often depend on organic solvents or exhibit low efficiency. To explore an effective and environmentally sustainable extraction method, medium‐chain triglycerides (MCTs) were adopted as a natural solvent in combination with ultrasonic ...
Hua Liu, Juanjuan Ma, Suhe Xie, Baoyi Ma, Siying Wen, Jinsheng Cui, Yujie Huang, Yihui Huang, Chuting Ou, Shiyi Ou, Essam Hebishy   +10 more
wiley   +1 more source

Chemical components from dark of garcinia mangostana l. / Nurulhuda Ruseli [PDF]

, 2016
Experiment was conducted on bark of Garcinia mangostana which belong to the family Clusiaceae found throughout in the tropical region of the entire world. This genus of species contain varies of medicinal benefit such as anti-cancer, antimicrobial and
Ruseli, Nurulhuda
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DETERMINATION OF THE TOTAL PHENOLICS AND ANTIOXIDANT ACTIVITY IN THE RIND EXTRACTS OF GARCINIA MANGOSTANA L., GARCINIA COWA ROXB., AND GARCINIA ATROVIRIDIS GRIFF. EX T. ANDERS. [PDF]

, 2020
Objectives: Garcinia atroviridis Griff. ex T. Anders., Garcinia mangostana L., and Garcinia cowa Roxb. are plants of the genus Garcinia that has been widely used by the community as a food flavoring, spices, and also as a herbal medicinal ingredient ...
ARMIN, FITHRIANI, ANDAYANI, REGINA, MARDHIYAH, AINUL   +2 more
core   +1 more source

Fabrication a sustainable adsorbent nanocellulose-mesoporous hectorite bead for methylene blue adsorption

Case Studies in Chemical and Environmental Engineering
In this study, fabrication of mesoporous nanocellulose-hectorite-alginate bead (B-NcH) composites and their application for adsorption of MB from water was carried out.
Holilah, Asranudin, Noureddine El Messaoudi, Maria Ulfa, Amir Hamzah, Zuratul Ain Abdul Hamid, Dini Viandi Ramadhani, Lisman Suryanegara, Melbi Mahardika, Alvina Tata Melenia, Agus Wedi Pratama, Didik Prasetyoko   +11 more
doaj   +1 more source

Garcinia mangostana L. (Clusiaceae)

, 2009
Arbre tropical originaire d'Asie du sud-est, réputé pour son fruit délicieux (le mangoustan),Garcinia mangostana L. appartient à la famille des Clusiacées.
PASCUAL, Marion, HA, Thi Bang Tam
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PENGARUH KONSENTRASI PUTIH TELUR TERHADAP SIFAT FISIK, KADAR ANTOSIANIN DAN AKTIVITAS ANTIOKSIDAN BUBUK INSTAN EKSTRAK KULIT MANGGIS (Garcinia mangostana L.) DENGAN METODE FOAM MAT DRYING

Jurnal Kesehatan, 2016
Pengaruh Konsentrasi Putih Telur terhadap Sifat Fisik, Kadar Antosianin dan Aktivitas Antioksidan Bubuk Instan Ekstrak Kulit Manggis (Garcinia mangostana L.) dengan Metode Foam Mat Drying.
Bambang Haryanto
doaj   +1 more source

Microencapsulation of extracted Garcinia mangostana pericarp

, 2017
Garcinia Mangostana (GM) fruit is one of the most popular fruit and known as a tropical fruit that has high nutrition value and widely cultivated in the tropical rainforest of some Southeast Asian nations.
Anak Jerry, Timothy Alvin
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