Results 71 to 80 of about 2,153 (175)

Indução de brotação apical em mudas provenientes de sementes e do enraizamento de estacas de mangostãozeiro = Induction of apical bud sprouting in seedlings and rooting of cuttings of mangosteen

Acta Scientiarum. Agronomy, 2007
Com objetivo de induzir a brotação apical de mudas de mangostãozeiro, foi realizado um experimento que consistiu na aplicação de dois reguladores de crescimento: cinetina (0, 100 e 400 mg L-1) e giberelina (50 mg L-1), e outros dois experimentos para ...
Larissa Alexandra Cardoso Moraes, Terezinha Batista Garcia, Nelcimar Reis Sousa, Adônis Moreira   +3 more
doaj  

General toxicity studies of alpha mangostin from Garcinia mangostana: A systematic review. [PDF]

Heliyon, 2023
Setyawati LU, Nurhidayah W, Khairul Ikram NK, Mohd Fuad WE, Muchtaridi M.   +4 more
europepmc   +1 more source

Ultrasound-assisted extraction, analysis and antioxidant activity of polysaccharide from the rinds of Garcinia mangostana L. [PDF]

Ultrason Sonochem, 2023
Tang Z, Wang Y, Huang G, Huang H.
europepmc   +1 more source

INFO Mangostán (Garcinia mangostana)

, 2014
Infografía sobre el mangostán (Garcinia mangostana, composición nutricional y compuestos característicos (metabolitos secundarios)
openaire   +1 more source

Ultrasonic/cellulase-assisted extraction of polysaccharide from Garcinia mangostana rinds and its carboxymethylated derivative. [PDF]

Ultrason Sonochem, 2023
Tang Z, Huang G, Huang H.
europepmc   +1 more source

The Embryology of Garcinia mangostana L. (Clusiaceae)

, 1984
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +1 more source

Demethylcalabaxanthone from Garcinia mangostana Exerts Antioxidant Effects through the Activation of the Nrf2 Pathway as Assessed via Molecular Docking and Biological Evaluation. [PDF]

Antioxidants (Basel), 2023
De Vita S, Masullo M, Grambone S, Bescós PB, Piacente S, Bifulco G.   +5 more
europepmc   +1 more source

The origin of cultivated mangosteen (Garcinia mangostana L. var. mangostana): Critical assessments and an evolutionary-ecological perspective. [PDF]

Ecol Evol, 2023
Yao TL, Nazre M, McKey D, Jalonen R, Duminil J.   +4 more
europepmc   +1 more source

EVALUACIÓN DE PROPIEDADES ANTIOXIDANTES DE PARTE COMESTIBLE Y NO COMESTIBLE DE PITAHAYA, UCHUVA Y MANGOSTINO

Biotecnología en el Sector Agropecuario y Agroindustrial, 2014
En este trabajo se evaluó el contenido de fenoles en los macerados etanólicos provenientes de la parte comestible (pulpa) y no comestible (semilla y cáscara) de Pitahaya (Cereus triangularis), Uchuva (Physalis peruviana) y Mangostino (Garcinia mangostana)
LUIS DANIEL DAZA, ANDREA VERONICA HERRERA, ELIZABETH MURILLO, JONH JAIRO MENDEZ   +3 more
doaj  

Insights into the Chemical Composition and In Vitro Bioactive Properties of Mangosteen (Garcinia mangostana L.) Pericarp. [PDF]

Foods, 2023
Albuquerque BR, Dias MI, Pinela J, Calhelha RC, Pires TCSP, Alves MJ, Corrêa RCG, Ferreira ICFR, Oliveira MBPP, Barros L.   +9 more
europepmc   +1 more source