Results 211 to 220 of about 562,158 (338)

Effect of medicinal and food homologous plants polysaccharides on animal nutrition and health: A review

Food Biomacromolecules, EarlyView.
Abstract As one of the most important components of foods, animal meat provides a lot of protein, fat, and energy for humans. However, nutrition and health of animals directly affect the healthiness of human, especially antibiotic residues in animals induced by abuse of antibiotics.
Zichao Wang, Yi Zheng, Changxing Liu, Danye Zhu, Yingjie Feng, Hongtao Zhang, Qi Wang, Qinggong Chen, Xueyi Qiao   +8 more
wiley   +1 more source

CFTR modulators partially restore the epithelial interferome in Aspergillus infection to improve clinical outcome. [PDF]

EBioMedicine
Laverty SL, Felton I, Casey M, Hopwood B, Simmonds N, Armstrong-James D, Shah A, Kelleher P.   +7 more
europepmc   +1 more source

Upgrading Fungal Gene Expression on Demand: Improved Systems for Doxycycline-Dependent Silencing in Aspergillus fumigatus

Applied and Environmental Microbiology, 2012
Christoph Helmschrott, A. Sasse, S. Samantaray, S. Krappmann, J. Wagener   +4 more
semanticscholar   +1 more source

Nonthermal Food Processing Technologies: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav, Dinesh Chandra Rai, Aman Rathaur, Hradesh Rajput, Sudhir Kumar, Zeenat Aman   +5 more
wiley   +1 more source

Regulation and Role of Fungal Secondary Metabolites.

Annual Review of Genetics, 2016
J. Macheleidt, Derek J. Mattern, J. Fischer, Tina Netzker, J. Weber, V. Schroeckh, V. Valiante, A. Brakhage   +7 more
semanticscholar   +1 more source

Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects

Future Postharvest and Food, EarlyView.
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq, Sajad Ahmad Mir, Zahida Naseem   +2 more
wiley   +1 more source

Cyanobacterium-<i>Penicillium</i> co-flocculation under erythromycin treatment: increased CO₂ capture and biomass production in an organic compound-free co-cultivation. [PDF]

Biotechnol Rep (Amst)
Leksingto J, Pichaiyotinkul P, Boorachokwiwat K, Kaewbai-Ngam J, Kanoksinwuttipong N, Sukkasam N, Monshupanee T.   +6 more
europepmc   +1 more source

Transcriptome analysis of the Populus trichocarpa–Rhizophagus irregularis Mycorrhizal Symbiosis: Regulation of Plant and Fungal Transportomes under Nitrogen Starvation

Plant and Cell Physiology, 2017
S. Calabrese, A. Kohler, Annette Niehl, C. Veneault-Fourrey, T. Boller, P. Courty   +5 more
semanticscholar   +1 more source

An Improved Transformation System for Molecular Biology Research in Peach Fruit

Future Postharvest and Food, EarlyView.
Schematic Diagram of Repeated Agrobacterium‐Mediated Transformation. A triple‐stage on‐tree Agrobacterium injection enables gene manipulation in peach with up to 32‐day expression, supporting efficient, nonheritable functional analysis without tissue culture.
Chunhong Li, Yijia Xia, Minghua Zhou, Fei Xiang, Wancheng Huang, Xuansheng Tan, Yanyu Zou, Kaituo Wang   +7 more
wiley   +1 more source

Comprehensive mapping of the 5' and 3' untranslated regions of Aspergillus fumigatus reveals diverse mechanisms of mRNA processing including premature transcription termination. [PDF]

RNA
Schrettenbrunner L, Maufrais C, Janbon G, Wallace EWJ, Blango MG.   +4 more
europepmc   +1 more source