Results 231 to 240 of about 48,752 (282)

Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security

Food Bioengineering, EarlyView.
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob, Gebremedhin Gebreslassie, Etsay Mesele, Tesfakiros Semere   +3 more
wiley   +1 more source

Deciphering <i>Escherichia coli</i> ESBL/pAmpC Plasmids Through High-Throughput Third-Generation Sequencing and Hybrid Assembly. [PDF]

Pathogens
Laconi A, Ovedani E, Tolosi R, Apostolakos I, Piccirillo A.   +4 more
europepmc   +1 more source

Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging

Food Safety and Health, EarlyView.
This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout, Priyadarsini Sahoo, Anuprita Ray, Shuvendu Shekhar Mohapatra   +3 more
wiley   +1 more source

Touching Surfaces - Presence of microorganisms on antimicrobial metal surfaces on the International Space Station and in German schools. [PDF]

BMC Microbiol
Krämer CL, Müller DW, Arndt F, Rehm A, Walkenfort B, Ahmed AS, Haben A, Schiele A, Auerhammer A, Hasenberg M, Boschert AL, Kautenburger R, Leuko S, Janssen S, Maurer M, Mücklich F, Siems K.   +16 more
europepmc   +1 more source

Recent Perspectives on Phytochemical Profile, Pharmacological Activities, and Industrial Applications of Guava (Psidium guajava)

Food Safety and Health, EarlyView.
Psidium guajava leaves contain potent bioactive compounds like quercetin, myricetin, and triterpenoids that show antioxidant, antidiabetic, anti‐inflammatory, and anticancer effects. They act by modulating NF‐κB, PPARγ, and α‐glucosidase and by inducing apoptosis and cell cycle arrest.
Muhammad Waqar, Sehrish Jabbar, Qudrat Ullah, Farhang Hameed Awlqadr, Muhammad Tayyab Arshad, Md. Sakhawot Hossain, Sammra Maqsood, Ali Ikram, Ammar Ahmad Khan, Worawan Panpipat, Manat Chaijan   +10 more
wiley   +1 more source

Idiopathic Short Stature in the Genomic Era: Integrating Auxology, Endocrinology, and Emerging Genetic Insights. [PDF]

Children (Basel)
Paparella R, Bei A, Bernabei I, Tarani F, Niceta M, Pucarelli I, Tarani L.   +6 more
europepmc   +1 more source

Warming‐Mediated Decreases in Nectar Quality Translate Into Lower Energy Reserves of the Monarch Butterfly (Danaus plexippus)

Global Change Biology Communications, EarlyView.
Warming caused a significant decrease in monarch fat mass, likely due to an observed reduction in sucrose concentration caused by warming of the nectar. Since sucrose fuels fall migration and overwintering, our results suggest climate warming may reduce migration success and overwinter survival.
Katherine Peel, Greg W. Mitchell, Christopher G. Guglielmo, Heather M. Kharouba   +3 more
wiley   +1 more source

Development of a gene panel for immune status assessment in sepsis. [PDF]

Ann Intensive Care
Gao C, Lu X, Jiang Y, Tang Y, Ni Y, Chen H, Wu X, Zhou X, Yang Y, Liu L, Chao J, Xie J, Qiu H.   +12 more
europepmc   +1 more source

Annual Reports to the ESA Council ESA 110th Annual Meeting July, 2025

The Bulletin of the Ecological Society of America, EarlyView.
wiley   +1 more source

Identification and prognostic prediction of high-risk multiple myeloma by exosomal microRNA. [PDF]

Front Oncol
Tian Y, Tang W, Zhang C, Xu J, Yang Y, Liu Q, Zhong X, Wang J, Xu C.   +8 more
europepmc   +1 more source