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Automated DNA extraction from genetically modified maize using aminosilane-modified bacterial magnetic particles

Journal of Biotechnology, 2006
A novel, automated system, PNE-1080, equipped with eight automated pestle units and a spectrophotometer was developed for genomic DNA extraction from maize using aminosilane-modified bacterial magnetic particles (BMPs). The use of aminosilane-modified BMPs allowed highly accurate DNA recovery.
Hiroyuki, Ota   +5 more
openaire   +2 more sources

Genetically Modified Maize in Mexico: Varied Responses to Technology

2007 Atlanta Conference on Science, Technology and Innovation Policy, 2007
Mexico is known as the place of origin of maize in the world. Around 50 races and more than 400 varieties have been identified. For centuries, it has been one of the main sources of nutrients for the population. As genetically modified organisms (GMO's) have begun to gain salience as an economical alternative to grain shortage, social issues emerge ...
Ricardo Arechavala-Vargas   +2 more
openaire   +1 more source

Genetically modified maize

2022
Bharati Sharma   +5 more
openaire   +1 more source

Genetically Modified Maize

2020
A. Solaimalai   +3 more
openaire   +1 more source

Genetically modified maize adoption in Southern Vietnam

International Journal of Technological Learning, Innovation and Development, 2020
Dung Van Pham, Orachos Napasintuwong
openaire   +1 more source

Labelling genetically modified soya and maize in the EU

Nutrition & Food Science, 1998
European regulations for labelling the genetically modified commodity crops Round‐up Ready Soya and Bt Maize have been agreed and came into force on 1 September 1998. The regulation requires labelling of ingredients that contain genetically modified DNA or modified protein.
openaire   +1 more source

Genetically modified soya or maize

British Food Journal, 1999
openaire   +1 more source

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