Results 101 to 110 of about 140,553 (337)
Comparación de rentabilidad entre la producción de maÃz convencional en Chile y la producción de maÃz transgénico en Argentina [PDF]
Published by Asociación de Economistas Agrarios de ChileGrain corn, Profitability, Chile-Argentina, Genetically modified organism., Food Consumption/Nutrition/Food Safety,
Diaz, Jose+2 more
core +1 more source
Safety assessment of biotechnology used in animal production, including genetically modified (GM) feed and GM animals - a review [PDF]
Since the beginning of the large-scale commercial cultivation of genetically modified (GM) crops in the mid-nineties, it has continuously increased.
Kleter, G.A., Kok, E.J.
core +1 more source
This review highlights recent advances in microfluidic technologies for modeling human aging and age‐related diseases. It explores how organ‐on‐chip platforms improve physiological relevance, enable rejuvenation strategies, facilitate drug screening, detect senescent cells, and identify biomarkers.
Limor Zwi‐Dantsis+5 more
wiley +1 more source
Recently, the nanozyme Pd@Pt has garnered attention due to its notable specific surface area and superior enzyme-like catalytic activity, leading to extensive examination and application in previous studies.
Yanan Wang+9 more
doaj
Release of genetically modified organisms: precautionary legislation [PDF]
Les Levidow, Joyce Tait
openalex +1 more source
Genetically modified organisms and turkish legislation [PDF]
The main purpose of my article is to discuss what GMOs are, the controversies about this specific issue and the related regulations that are put forward by the authorities.
Engin, Zeynep Özlem Üskül
core
GMOs, International Law and Indigenous Peoples [PDF]
This Article sprung from a desire to discover why—despite scientific uncertainty and the oft-cited precautionary principle in international law—genetically modified organisms are still allowed to spread via international trade and natural ecological ...
Bellevue, Casandia
core +2 more sources
Advanced Oral Delivery Systems for Nutraceuticals
Emerging delivery technologies are explored to overcome barriers to oral nutraceutical absorption. Traditional carriers are compared with novel platforms including biodegradable polymers, MOFs, MPNs, and 3D printing. These systems enhance bioavailability, control release, and enable personalized nutrition.
Xin Yang+4 more
wiley +1 more source
Background/objectivesVarious studies have highlighted the important associations between perianal abscess (PA) and gut microbiota and related metabolites.
Huangfu Ma+11 more
doaj +1 more source
Soybean is a very important crop worldwide due to its multiple uses as raw material for industry and to its high nutritional value. Colombia consumes a large amount of imported soybean because domestic production does not supply demand. There are soybean
Alejandro Chaparro Giraldo+2 more
doaj +1 more source