Results 281 to 290 of about 169,763 (304)

Assessment of endogenous allergenicity of genetically modified plants exemplified by soybean – Where do we stand?

Food and Chemical Toxicology, 2017
F. Javier Moreno, Karin Hoffmann-Sommergruber   +1 more
exaly  

Genetically Modified Pest-Protected Plants

2000
openaire   +1 more source

Toxins and genetically modified food

Lancet, The, 2000
exaly  

A fuzzy decision system for genetically modified plant environmental risk assessment using Mamdani inference

Expert Systems With Applications, 2015
Francesco Camastra, Angelo Ciaramella, Valeria Giovannelli   +2 more
exaly  

Genetically modified crops in developing countries

Lancet, The, 2003
exaly  

Genetically Modified Plants: Risks to Environment

2019
Muhammad Amjad Nawaz, Aristides M. Tsatsakis, Sezai Ercisli, Gyuhwa Chung   +3 more
openaire   +1 more source

The Ecological Risks and Benefits of Genetically Engineered Plants

Science, 2000
exaly  

Effect of diets containing genetically modified potatoes expressing Galanthus nivalis lectin on rat small intestine

Lancet, The, 1999
exaly  

Animal nutrition with feeds from genetically modified plants

Archives of Animal Nutrition, 2005
exaly  

Adequacy of methods for testing the safety of genetically modified foods

Lancet, The, 1999
exaly