Results 71 to 80 of about 2,898 (183)

Genetic Diversity and Performance Evaluation of Durum Wheat (Triticum durum Desf.) Genotypes for Grain Yield and Rust Resistance in the Wolaita Zone, Southern Ethiopia

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Wheat is the second most produced and consumed cereal crop globally. In Ethiopia, however, its national average yield (2.97 t/ha) remains far below potential levels due to factors such as limited access to improved varieties, prevalence of diseases, recurrent drought, and suboptimal management practices. Moreover, there is limited information available
Tariku Goa, Mesfin Kebede, Brikti Ferede, Tamirat Wato, Euripedes Garcia Silveira Junior   +4 more
wiley   +1 more source

Genetic variability and heritability study on yield and its component traits in segregating population of cowpea (Vigna unguiculata L. Walp)

Electronic Journal of Plant Breeding, 2019
Experiment on genetic variability parameters viz., phenotypic coefficient of variation (PCV), genotypic coefficient of variation (GCV), broad sense heritability (h2) and genetic advance as per cent of mean (GAM) for yield and yield attributing traits ...
T. Meenatchi, K.Thangaraj, R. P. Gnanamalar and, Kavitha Pushpam   +3 more
doaj   +1 more source

Unlocking Genetic Variability and Heritability in Ethiopian Linseed (Linum usitatissimum L.) for Yield and Yield Related Traits Improvement

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Linseed (Linum usitatissimum L.) is economically valuable oilseed crop known for its industrial and nutritional importance. Ethiopia is both a major producer and a secondary center of diversity for linseed; however, genetic research on the crop remains limited.
Asmamaw Menelih, Haile Tefera, Alemu Mamuye, Khaled F. M. Salem   +3 more
wiley   +1 more source

Study on genetic variability in some agro-morphological traits of Brassica rapa L. (Brown sarson) germplasm characterized under rainfed conditions of Kashmir, India [PDF]

, 2017
36 Brassica rapa L. (Brown sarson) genotypes were characterized during two successive seasons of 2013/14 and 2014/15 along with two national checks (Puas Kalyani and GSL-2) and one local check variety (Shalimar-1) to assess the extent of variability and ...
Sultan, Sheikh Mohammad
core   +2 more sources

Field Validation of a Novel Xa1 Variant in Rice Variety SK20‐28 for Resistance to Bacterial Diseases in the Banfara Lowlands of Mali

International Journal of Agronomy, Volume 2026, Issue 1, 2026.
The deployment of varietal resistance remains one of the most effective, economical, and environmentally sustainable strategies for managing bacterial leaf blight (BLB) and bacterial leaf streak (BLS). Two major rice diseases are caused by Xanthomonas oryzae pv. oryzae (Xoo) and X. oryzae pv. oryzicola (Xoc), respectively. Previous screening identified
Cheick Tekete, Aboubacrine Biki Dembélé, Hinda Doucouré, Lazeni Konaté, Ibrahim Keïta, Moussa Kanté, Sounkalo Sarra, Boris Szurek, Marjorie Le Bars, Ousmane Koïta, Nidhi Chaudhary   +10 more
wiley   +1 more source

Trait associations in diversity panels of the two common bean (Phaseolus vulgaris L.) gene pools grown under well-watered and water-stress conditions [PDF]

, 2017
Open Access Journal; Published online: 09 May 2017Common beans are a warm-season, food legume cultivated in areas prone to water limitation throughout their growing season.
Ambachew, Daniel, Asfaw, A., Blair, Matthew W., Shah, Tushaar   +3 more
core   +3 more sources

Multienvironment Evaluation and Stability of Food Barley (Hordeum vulgare L.) Genotypes in Northwestern Ethiopia

International Journal of Agronomy, Volume 2026, Issue 1, 2026.
Crop breeders are interested in knowing the buffering capacity of genotypes to select those exhibiting low genotype‐by‐environment interaction (G × E) since genotypes possessing good buffering capacity are considered desirable. Accordingly, a multienvironment trial (MET) was conducted in six environments to evaluate the performance and stability of ...
Abunu Marefia Berie, Misganaw Ferede Wasie, Melle Tilahun Tagele, Zina Demssie Bezabih, Gebremariam Asaye Emrie, Masresha Gashaw Nega, Asaye Birhanu Wubie, Akalu Gebru Habteselasie, Solomon Sharie Shferaw, Nidhi Chaudhary   +9 more
wiley   +1 more source

Genetic variability of three cassava traits across three locations in Ghana [PDF]

, 2016
A study was conducted to assess the extent of genetic variability, broad-sense heritability and correlations for fresh root weight, root number and top weight of five cassava genotypes across three locations in 2 years.
Asante, I., Boakye-Peprah, B., Ofori , K., Parkes, E.   +3 more
core   +1 more source

Genetic variability and association of quantitative traits among Sorghum (Sorghum bicolor L. Moench) genotypes in the highlands of eastern Ethiopia

Agrosystems, Geosciences &Environment, Volume 8, Issue 4, December 2025.
Abstract Sorghum (Sorghum bicolor L. Moench) is an important and genetically variable food crop. In Hirna, eastern Ethiopia, 49 sorghum genotypes were evaluated for genetic diversity, heritability, genetic advance, and correlations throughout the main rainy seasons of 2017 and 2018.
Girmay Aragaw
wiley   +1 more source

Studies on Genetic Variability in Gerbera (Gerbera jamesonii Bolus Ex. Hooker F.)

Journal of Horticultural Sciences, 2013
Thirteen genotypes of gerbera were evaluated under naturally-ventilated polyhouse in Completely Randomized Block Design during the year 2011-12 to determine genetic variability, heritability and genetic advance for 15 quantitative traits, based on which
Rajiv Kumar
doaj   +1 more source