Results 131 to 140 of about 3,068 (170)

Establishing conserved biosynthetic gene clusters of the phylum Myxococcota. [PDF]

Appl Environ Microbiol
Khanal Pokharel S, Shehata N, Ahearne A, Knehans T, Bailey CB, Boudreau PD, Stevens DC.   +6 more
europepmc   +1 more source

From ecology to engineering: the role of myxobacteria in recirculating aquaculture systems. [PDF]

Appl Environ Microbiol
Modin O.
europepmc   +1 more source

Encapsulins in Terpene Biosynthesis: Enzyme Nanoreactors in Bacterial Secondary Metabolism. [PDF]

Biochemistry
Andreas MP, Giessen TW.
europepmc   +1 more source

N-Doping/KOH Synergy in Waste Moss Biochar for Geosmin Removal in Aquaculture Water: Elucidating Surface Functionalization and Activation Mechanisms. [PDF]

Biology (Basel)
Li Z, Chen X, Qiu L, Xu H, Fan L, Meng S, Jiang Z, Song C.   +7 more
europepmc   +1 more source

Effects of Geosmin on the Behavior of Soil Protists. [PDF]

Microb Ecol
Micciulla JL, Baubin C, Fierer N.
europepmc   +1 more source

Genomic exploration and <i>in silico</i> prioritization of putative COX-2-targeting metabolites from <i>Streptomyces</i> sp. VITGV156 (MCC 4965). [PDF]

Front Bioinform
Pattapulavar V, Subburaj S, Ramanujam S, Babu PS, Santhoshkumar K, Kandasamy A, Tamizhselvi R, Sharma D, Christopher JG.   +8 more
europepmc   +1 more source

Silent witnesses: basidiomycota as forensic biomarkers in human decomposition. [PDF]

Front Microbiol
Karunarathna SC, Tibpromma S, Karunarathna BS, Dai DQ, Kumla J, Lu W, Perera RH, Priyadarshani TDC, Rajeshkumar KC, Wang M, Hapuarachchi KK, Suwannarach N.   +11 more
europepmc   +1 more source

Chemical Diversity and Microbial Complexity of Liupao Tea Aroma: A Comprehensive Review. [PDF]

Foods
Ye S, Piao C, Huang H, Wu J, Jiang C, Song Y.   +5 more
europepmc   +1 more source

Effect of Rearing, Physiological, and Processing Conditions on the Volatile Profile of Atlantic Salmon (<i>Salmo salar</i>) Using SIFT-MS. [PDF]

Foods
Kaur M, Dabrowski K, Fisher KJ, Hossain MZ, Barringer S.   +4 more
europepmc   +1 more source

Effect of Spatial Distribution, Storage, and Cooking Methods on the Volatile Profile of Atlantic Salmon (<i>Salmo salar</i>): Influence of Pre-Harvest Rearing Conditions, Sex and Presence of Skin. [PDF]

Foods
Kaur M, Hossain MZ, Fisher KJ, Barringer S.   +3 more
europepmc   +1 more source