Results 21 to 30 of about 13,311 (222)

The widely distributed, edible seaweeds in Peru, Chondracanthus chamissoi and Chondracanthus chamissoi f. glomeratus (Gigartinaceae, Rhodophyta), are morphologically diverse but not phylogenetically distinct

open access: yesJournal of the World Aquaculture Society, Volume 52, Issue 6, Page 1290-1311, December 2021., 2021
Abstract Chondracanthus chamissoi is part of the diet of coastal people from Peru and is exported dehydrated to Asian countries for direct consumption. Although it is considered endemic to Peru and Chile, its range has extended to distant regions, such as Korea, Japan, and France. Using morphological and molecular approaches, we examined specimens from
Natalia Arakaki   +4 more
wiley   +1 more source

Commodity risk assessment of Ullucus tuberosus tubers from Peru

open access: yesEFSA Journal, Volume 19, Issue 3, March 2021., 2021
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects. This Scientific Opinion covers plant health risks posed by tubers of Ullucus tuberosus imported from Peru ...
EFSA Panel on Plant Health (PLH)   +25 more
wiley   +1 more source

El Banco de Germoplasma Hortícola de Zaragoza: más de 40 años de conservación del patrimonio fitogenético [PDF]

open access: yes, 2022
Banco de Germoplasma Hortícola (BGHZ) del ...
Mallor Giménez, Cristina   +2 more
core  

Phytochemical and Antioxidant Dynamics of the Soursop Fruit (Annona muricata L.) in response to Colletotrichum spp.

open access: yesJournal of Food Quality, Volume 2020, Issue 1, 2020., 2020
This work evaluates the effect of the pathogens Colletotrichum siamense and C. gloeosporioides on the response of soursop fruits. The bioactive compounds (total phenols, flavonoids, anthraquinones, coumarins, steroids, terpenoids, alkaloids, and saponins) were evaluated qualitatively in soursop pulp.
Alejandro Rubio-Melgarejo   +8 more
wiley   +1 more source

Resultados agronômicos e qualitativos da nova cultivar de cevada MN 743 Agronomic and qualitative results of the new barley cultivar MN 743

open access: yesCiência Rural, 2005
A cevada MN 743, criada pela Cia Brasileira de Bebidas (AmBev) foi lançada para cultivo no ano de 2004. Originou-se de um cruzamento simples entre as linhagens MN 681 e GIMPEL, realizado em 1992, no campo experimental da antiga Cia Brahma, no município ...
Eduardo Caierão
doaj   +1 more source

Divergência genética entre acessos de espinheira-santa (Maytenus ilicifolia Mart. ex Reissek e M. aquifolium Mart.) com base em caracteres morfológicos e fisiológicos Genetic divergence among "espinheira-santa" (Maytenus ilicifolia Mart. ex Reiss. and M. aquifolium Mart.) accessions based on morphological and physiological traits

open access: yesRevista Brasileira de Plantas Medicinais, 2010
Maytenus ilicifolia e M. aquifolium (espinheira-santa) são espécies medicinais nativas do Brasil ameaçadas de extinção devido à forte ação antrópica nas populações naturais.
M.P. Mariot, R.L. Barbieri
doaj   +1 more source

Comparison of the Climate Change Tolerance of Native and Non-Native Species Used or Potentially Used as Ornamentals in Mediterranean Areas

open access: yesHorticulturae
As a consequence of climate change, temperature and rainfall regimes are being modified, threatening the survival of the current gardening concept in many areas of the world.
Pilar Soriano   +3 more
doaj   +1 more source

Estudio de la variabilidad genética en accesiones de papa (Solanum tuberosum L.) mediante marcadores SSRs

open access: yesCiencia y Agricultura, 2017
En este trabajo se determinó la variabilidad genética de 30 accesiones de papa nativas (Solanum tuberosum L.) del banco de germoplasma que administra la Corporación Colombiana de Investigación Agropecuaria (Corpoica), mediante cinco marcadores ...
Manuel Alejandro Sánchez
doaj   +1 more source

Comunidad de insectos asociados a cultivares de maíz nativo de diferentes ciclos de cultivo

open access: yesAIA Avances en Investigación Agropecuaria
Introducción. El maíz nativo alberga una comunidad diversa de insectos cuya composición varía en función del ciclo de cultivo, la variedad y la cobertura vegetal.
Aldo Daniel Chan-Arjona   +3 more
doaj   +1 more source

Origen, variación y tendencias evolutivas del Henequén (Agave fourcroydes Lem.)

open access: yesBotan‪ical Sciences, 1998
Domesticado por los mayas en la época prehispánica a partir de A. angustifolia Haw., el henequén sigue siendo una de las fibras naturales de mayor calidad e importancia mundial, además de ser altamente productivo en áreas ecológicas limitantes.
Patricia Colunga-García Marín
doaj   +1 more source

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