Results 31 to 40 of about 13,311 (222)

Metabolomic Profile and Antioxidant Capacity of Methanolic Extracts of Mentha pulegium L. and Lavandula stoechas L. from the Portuguese Flora

AppliedChem
This study assessed the phenolic content, antioxidant capacity, and phytochemical composition of methanolic extracts from Portuguese Mentha pulegium L. and Lavandula stoechas L.
Carmo Serrano, Violeta Lopes, Octávio Serra, Carlos Gaspar, Ana Maria Barata, Andreia Soares, M. Conceição Oliveira   +6 more
doaj   +1 more source

Diversidade genética em acessos de feijão (Phaseolus vulgaris L.) Genetic diversity in common bean accessions

Ciência Rural, 2007
Os recursos genéticos devem ser devidamente caracterizados para permitir ganhos genéticos mais promissores no melhoramento e para o uso destes recursos pelo próprio agricultor.
Cileide Maria Medeiros Coelho, Jefferson Luís Meirelles Coimbra, Clovis Arruda de Souza, Amauri Bogo, Altamir Frederico Guidolin   +4 more
doaj   +1 more source

Update of the Xylella spp. host plant database

EFSA Journal, Volume 16, Issue 9, September 2018., 2018
Abstract Following a request from the European Commission, EFSA periodically updates the database on the host plants of Xylella spp. While previous editions of the database (2015 and 2016) dealt with the species Xylella fastidiosa only, this database version addresses the whole genus Xylella, including therefore both species X.
European Food Safety Authority (EFSA)
wiley   +1 more source

Description of Amazonian Theobroma L. collections, species identification, and characterization of interspecific hybrids Descrição de coleções Amazônicas de Theobroma L., identificação de espécies e caracterização de híbridos inter-específicos

Acta Botânica Brasílica, 2004
There are two major in vivo collections of species of the genus Theobroma L. in Belém and Marituba, state of Pará, Brazil, and in both there are natural species, as well as natural and artificial interspecific hybrids.
Carlos Rogério Sousa Silva, Giorgini Augusto Venturieri, Antonio Figueira   +2 more
doaj   +1 more source

The Key Role of Cultural Preservation in Maize Diversity Conservation in the Argentine Yungas

Evidence-Based Complementary and Alternative Medicine, Volume 2013, Issue 1, 2013., 2013
Farmers’ decisions on what to grow and why can contribute in understanding the conservation of agrobiodiversity. Culture and ethnicity are indicated as first‐class factors leading preservation of heirloom cultivars but this has been little considered in studies examining factors that influence the loss or preservation of agrobiodiversity.
Norma I. Hilgert, Fernando Zamudio, Violeta Furlan, Lucía Cariola, Ana H. Ladio   +4 more
wiley   +1 more source

Colecta y aspectos morfo-agronómicos de germoplasma nativo de maíz Chococeño

Sabia Revista Científica, 2019
El objetivo del artículo fue colectar y caracterizar morfo-fisiológicamente el germoplasma de maíz raza Chococito nativo del Pacífico colombiano y conservar el material en un banco de germoplasma para posteriores estudios de mejoramiento.
Ana Viviana Amú, Nelly Pérez Tamayo, Cesar Ruiz Gómez   +2 more
doaj   +1 more source

Selection of Apple Trees (Malus domestica Borkh.) Based on Genetic Parameters Estimated Through Mixed Models

Plant Breeding, EarlyView.
ABSTRACT In Brazilian apple breeding (Malus domestica Borkh.), Active Germplasm Banks are providing the genetic diversity required for selecting genotypes with low chilling requirements, high yield and superior fruit quality. This study estimated genetic parameters and perform genotype selection based on phenotypic traits from the IDR‐Paraná breeding ...
Alexandre Friedrich Ribas, Idemir Citadin, Clandio Medeiros da Silva, Paulo Mauricio Centenaro Bueno, Moeses Andrigo Danner   +4 more
wiley   +1 more source

Os recursos genéticos vegetais das coleções de germoplasma da Epagri [PDF]

, 2005
Dissertação (mestrado) - Universidade Federal de Santa Catarina. Centro de Ciências Agrárias. Programa de Pós-graduação em Recursos Genéticos VegetaisFaz quase um século que se iniciaram as coletas dos materiais genéticos vegetais pelo mundo ...
Diola, Valdir
core  

Contrasting CO2‐response strategies in Pardina lentils: Yield maximization in a commercial cultivar and seed composition adjustment in a landrace

Journal of the Science of Food and Agriculture, Volume 106, Issue 9, Page 5422-5436, July 2026.
Abstract BACKGROUND Assessing crop's responses to elevated carbon dioxide (eCO2) is crucial for global food security. This study examines the impact of eCO2 (700 μmol mol−1) on the cultivars of lentil (Lens culinaris), local Pardina Verde Rayada lentil (PVRL), and commercial Pardina lentil (PL) in terms of the productivity and nutritional composition ...
Mohammad Abdullah, Idoia Garmendia, Cristina Mallor, Nieves Goicoechea, Johann Martínez‐Lüscher   +4 more
wiley   +1 more source

Divergência genética entre cultivares locais e cultivares melhoradas de feijão [PDF]

Pesquisa Agropecuária Brasileira, 2002
A grande variabilidade genética presente no germoplasma de feijão (Phaseolus vulgaris L.) em uso na agricultura familiar no Brasil tem sido plenamente reconhecida.
Lessandra Silva Rodrigues, Irajá Ferreira Antunes, Marcelo Grandi Teixeira, João Baptista da Silva   +3 more
doaj   +1 more source