Results 201 to 210 of about 134,018 (308)
Exploring phenotypic diversity and constructing a floral core collection of <i>Ziziphus jujuba</i> var. <i>spinosa</i>. [PDF]
Wang Y +6 more
europepmc +1 more source
ABSTRACT Lettuce is a critical leafy vegetable consumed worldwide and is a substantial dietary source of health‐promoting compounds. Exploring changes in metabolism during lettuce domestication under artificial selection conditions is important to facilitate further breeding and cultivation for quality improvement.
Xiao Yang +17 more
wiley +1 more source
Measuring the change in deleterious mutation burden of barley germplasm conserved over one regeneration cycle. [PDF]
Fu YB.
europepmc +1 more source
Natural diversity in fatty acid composition and nutritional quality of African oil palm germplasm reveals opportunities for nutritional trait breeding. [PDF]
Prathap V +6 more
europepmc +1 more source
ABSTRACT The precise enhancement of nutritional quality in silage maize is a core strategy for increasing livestock production efficiency. Through evolutionary analysis of multiple plant species, we identified two functionally synergistic upstream open reading frames (uORF1 and uORF2) within the 5′ untranslated region of the gene encoding GDP‐L ...
Jing Zhou +13 more
wiley +1 more source
Towards the Establishment of a Sea Urchin Sperm Biobank: Key Challenges and Opportunities for the Conservation and Sustainable Aquaculture of <i>Paracentrotus lividus</i>. [PDF]
Antenucci E +13 more
europepmc +1 more source
Harnessing exotic germplasm for red clover improvement: Tracking genomic introgression and deploying genomic selection. [PDF]
Heslop AD +11 more
europepmc +1 more source

