Results 71 to 80 of about 611 (122)

Removal of Cr(VI) from Aqueous Solutions Using Biowastes: Tella Residue and Pea (Pisum sativum) Seed Shell. [PDF]

ScientificWorldJournal, 2022
Kebede A, Kedir K, Melak F, Asere TG.
europepmc   +1 more source

Current and prospective therapeutic strategies: tackling Candida albicans and Streptococcus mutans cross-kingdom biofilm. [PDF]

Front Cell Infect Microbiol, 2023
Li Y, Huang S, Du J, Wu M, Huang X.
europepmc   +1 more source

Optimization of drying temperature and time in gesho “Rhamuns Prinoide” leaf powder processing as hop substitute in commercial beer brewing industries

Journal of Food Science and Hygiene, 2017
Demissew Ayalew, Mulugeta Mehiret
openaire   +1 more source

Ethnobotanical Study on Medicinal Plants Used by the Local Communities of Ameya District, Oromia Regional State, Ethiopia. [PDF]

Evid Based Complement Alternat Med, 2023
Tadesse T, Teka A.
europepmc   +1 more source

A review on the microbiology of Ethiopian traditional fermented beverage products. [PDF]

Front Nutr
Mulaw G, Gebregziabher T, Tesfay T.
europepmc   +1 more source

The role of agroforestry systems for addressing climate change livelihood vulnerability of farmers of Northwestern Ethiopia. [PDF]

Heliyon
Tebkew M, Asfaw Z, Worku A.
europepmc   +1 more source

Homegarden and coffee agroforestry systems plant species diversity and composition in Yayu Biosphere Reserve, southwest Ethiopia. [PDF]

Heliyon, 2022
Seid G, Kebebew Z.
europepmc   +1 more source

Effect of <i>Rhamnus prinoide</i> (Gesho) Intercropping in Wheat Field on Soil Nutrient and Moisture in the Drylands of North Ethiopia

Momona Ethiopian Journal of Science, 2018
Destaalem Gebremeskel, Buruh Abebe, Kidane Gidey, Tesfay Berihu   +3 more
openaire   +2 more sources

Delving into the nutritional and bioactive profiles of <i>Cheka</i> and <i>Borde</i>: Traditional Ethiopian fermented beverages. [PDF]

Food Chem X
Bedada TL, Martínez-Villaluenga C, Amare E, Birri DJ, Desalegn A, Tigu F, Frias J, Curiel JA, Assaye H, Tessema M, Peñas E.   +10 more
europepmc   +1 more source

Evaluating the Efficiency of <i>Areke</i> Distillation Process Using the Traditional Method of Distillation and Double Pipe Distillation: A Traditional Ethiopian Beverage. [PDF]

F1000Res
Fentahun M, Worku A.
europepmc   +1 more source