Multi-parent QTL mapping reveals stable QTL conferring resistance to Gibberella ear rot in maize [PDF]
Euphytica, 2020 Maize production is on risk by Gibberella ear rot (GER) caused by Fusarium graminearum. This is one of the most important ear rot diseases in temperate zones as it leads to yield losses and production of harmful mycotoxins. We investigated, for the first
Ana L Galiano-Carneiro +2 more
exaly +3 more sources
Precise Identification and Analysis of Maize Germplasm Resistance to Ear Rot Caused by Six Fusarium Species [PDF]
PlantsMaize (Zea may L.) is one of the most important crops worldwide, but ear rot poses a significant threat to its production. Diverse pathogens cause ear rot in China, with Fusarium spp.
Shuai Li +9 more
doaj +3 more sources
Quantitative trait loci for Fusarium and Gibberella ear rot resistance in Argentinian maize germplasm [PDF]
Euphytica, 2016 Fusarium verticillioides and F. graminearum cause ear rots in maize (Zea mays L.) that reduce yield and contaminate the grain with mycotoxins produced by the fungi. To map QTLs for resistance to these ear rots, a F5 mapping population, consisting of 298 recombinant inbreds obtained by randomly selfing of the cross between LP4637 (moderately resistant ...
Giomi, Gerardo Mario +6 more
semanticscholar +4 more sources
Acta Agronomica Sinica, 2022 : Ear rot is a severe disease in maize production in China, which often leads to a considerable decline in yield and quality. The development and utilization of resistant cultivars is an economical and effective method for controlling ear rot ...
Can-Xing DUAN +9 more
openaire +2 more sources
Kernel Bioassay Evaluation of Maize Ear Rot and Genome-Wide Association Analysis for Identifying Genetic Loci Associated with Resistance to Fusarium graminearum Infection [PDF]
Journal of Fungi, 2023 Gibberella ear rot (GER) caused by Fusarium graminearum (teleomorph Gibberella zeae) is one of the most destructive diseases in maize, which severely reduces yield and contaminates several potential mycotoxins in the grain.
Jihai Zhang +11 more
doaj +2 more sources
Molecular Plant-Microbe Interactions, 2012 Fusarium graminearum is the causal agent of Gibberella ear rot and produces trichothecene mycotoxins. Basic questions remain unanswered regarding the kernel stages associated with trichothecene biosynthesis and the kernel metabolites potentially involved
Vessela Atanasova-Penichon +11 more
doaj +2 more sources
A Multi-Year Monitoring of Swiss Grain Maize: Which Cropping Factors Influence Fusarium Species Incidence and Associated Mycotoxins? [PDF]
ToxinsA complex of Fusarium species frequently infects maize, causing root, ear, and stem rot, yield losses, reduced seed quality, and mycotoxin accumulation. To quantify Fusarium species composition and mycotoxin contamination, we conducted a first nationwide
Tomke Musa +5 more
doaj +2 more sources
Timing of fungicide application for the control of Gibberella ear rot of maize
Tropical Plant Pathology, 2016 Gibberella ear rot (GER) of maize is of common occurrence in southern Brazil. The increased risk of the disease in this region is associated with wide adoption of no-till and seasonal weather conducive for epidemics, thus requiring fungicide applications to protect against the disease. However, limited information is available about the best timing for
Clodoaldo Fadani Andriolli +5 more
semanticscholar +3 more sources
Bacteria existing in pre-pollinated styles (silks) can defend the exposed male gamete fertilization channel of maize against an environmental Fusarium pathogen [PDF]
Frontiers in Plant Science, 2023 In flowering plants, fertilization requires exposing maternal style channels to the external environment to capture pollen and transmit its resident sperm nuclei to eggs. This results in progeny seed.
Anuja Shrestha +3 more
doaj +2 more sources
Development of Gibberella Ear Rot on Processing Sweet Corn Hybrids Over an Extended Period of Harvest [PDF]
Plant Disease, 2007 Gibberella ear rot, caused by Gibberella zeae, has increased in prevalence recently on lateseason processing sweet corn grown in North America. Little information is available about the development of Gibberella ear rot on processing sweet corn hybrids over extended periods of harvest. In five trials from 2003 to 2005, 12 processing sweet corn hybrids
J K Pataky, D G White
exaly +3 more sources