Results 51 to 60 of about 2,993 (185)
Journal of Ata-ChemKaradeniz Bölgesi’nin coğrafik konumu sebebiyle şehirleri birbirine bağlayan otoyollar Karadeniz sahili boyunca devam etmekte olup, yerleşim yerleri denizden uzaklaşarak dağlara, tepelere, yükseltilere kuruludur ve Giresun bu şehirlerden biridir.
Elif Apaydın
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Optimization of Foam‐Mat Dried Melon Powder Using Aquafaba as a Functional Sugar Substitute
Journal of Food Process Engineering, Volume 49, Issue 7, July 2026.Zero‐Waste Approach: Valorization of melon pulp and chickpea aquafaba as a natural foaming agent for sustainable and functional powder production. Optimal Drying Conditions: Investigation of foam‐mat drying at 50°C, 60°C, and 70°C, identifying 70°C as the optimal temperature for shortest drying time and superior bioactive preservation. Superior Kinetic
Fatma Döğer, Fadime Begüm Tepe
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Traditional Drinks in Giresun Cuisine
Uluslararası Halkbilimi Araştırmaları DergisiThis study aims to examine traditional beverages in Giresun cuisine from the perspectives of folklore and gastronomic culture. The research focuses on beverage types consumed in daily life and on special occasions in Giresun and its surrounding areas ...
Mehmet Akif KORKMAZ
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Nursing in Critical Care, Volume 31, Issue 4, July 2026.ABSTRACT Background Intensive care nurses are frequently exposed to emotionally demanding and ethically challenging situations, which may affect their emotional awareness and moral functioning. Alexithymia, characterised by difficulties in identifying and expressing emotions, may be an important factor contributing to moral distress in intensive care ...
Semra Seyhan Şahin, Merve Işık
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ANADOLU'DA MADENCİLİĞİN TARİHÇESİ İLE İLGİLİ YENİ BİR YAŞ BULGUSU; 2500 YILLIK CEVHER TEKNESİ
Bulletin of the Mineral Research and Exploration, 2007 Giresun-Espiye-Çımaklı mahallesinde eski bir bakır işletmesinin galerisinde bulunan, 14x28 cm boyutlarında dişbudak ağacından yapılmış bir cevher teknesinden iki farklı laboratuvarda yapılan C-14 analizi sonucunda yaşı 2610 ± 70 ve 2441 ± 30 yıl olarak ...
Ahmet KARTALKANAT
doaj
Food Science &Nutrition, Volume 14, Issue 6, June 2026.Maillard‐type glycosylation of hazelnut protein isolate with gum Arabic or sodium alginate improved the structural and functional properties of nougat foams. Glycosylated protein systems, particularly HPI–SA, enhanced foam stability, viscoelastic behavior, texture, and air bubble distribution, providing foam characteristics closer to those of egg white–
Ilyas Atalar +5 more
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Food Science &Nutrition, Volume 14, Issue 6, June 2026.This study explores a zero‐waste circular economy approach by utilizing industrial tomato pomace as a functional ingredient in cracker production. To prepare the raw material, the drying kinetics of tomato pomace were thoroughly investigated using convective oven drying (50°C–70°C) and microwave drying (240–400 W).
Tolga Kağan Tepe, Fadime Begüm Tepe
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Pb(NO3)2 Toksisitesine Karşı Nigella sativa L.’nin In vivo Koruyucu Rolü
Düzce Üniversitesi Bilim ve Teknoloji Dergisi, 2019 Inthis study, the protective role of Nigellasativa L. seed extract (NSSE) against Pb(NO3)2toxicity in albino mice was investigated. For this purpose, the mice wererandomly divided to six groups.
Kürşad Yapar +4 more
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, 2021 m ABSTRACT Ph.D.THESIS URBAN GEOGRAPHY OF GİRESUN Unsal BEKDEMİR Supervisor: Prof.Dr. Hayati DO?ANAY 2000- Pages :3 5 5 Jüri: 1. Prof.Dr. Hayati DO?ANAY 2. Doç.Dr. Lütfi ÖZAV 3. Doç.Dr. İbrahim GÜNER 4. Doç.Dr. Kenan ARINÇ 5. Doç.Dr. İhsan BULUT Giresun is a city settlement located on the coasts of the East Black Sea part of the Black Sea Region.
openaire +5 more sources