Results 1 to 10 of about 32,163 (289)
Changes in blood serum protein profile in low-yielding ewes during the periparturient period
Background: In high-yielding dairy ewes, metabolic and reproductive processes occurring around the time of parturition and during lactation initiation are accompanied by several changes in blood biochemical parameters, including those related to protein
Veronika Glembova +3 more
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STUDIES ON THE MATERNAL TRANSMISSION OF CLOSTRIDIUM CHAUVOEI ANTIBODIES FROM VACCINATED PREGNANT ANIMALS [PDF]
Studies on the maternal transmission of antibodies from vaccinat ed pregnant ewes and buffaloes showed a remarkable degree of correlation between the agglutination levels found in the dams sera at the time of parturition and the antibody titre of the ...
IKBAL FARRAG +4 more
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The problem with low meat production is caused by several factors, ie: management, feed and animal health. The development of integration system such as cattle-rice, cattle-corn and cattle-palm oil aims to utilize feed from local resources.
S. Suharti +3 more
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Purification and partial characterization of storage proteins in Lupinus angustifolius seeds
Lupinus angustifolius seed proteins have been purified by sequential dialysis and ion exchange chromatography, and their amino acid composition has been studied in order to determine their nutritional value as sources of essential amino acids.
Hassane Lqari +4 more
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Character of inheritance of 7S and 11S globulins contents at the F3 hybrids of soybeen seed
Aims. The major components of soybean seed proteins are 11S globulin (glycinin) and 7S globulin (β-conglycinin), which are storage proteins that account for 70 % of the total seed protein.
V. G. Аdamovskaya +5 more
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Background: Opioid neuropeptides are capable of regulating metabolic processes through the activation of specific opioid receptors, particularly under stress conditions.
N. M. Moisieieva +3 more
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Leaf proteins in five varieties of red clover cultivated in Poland
Protein fractions: albumins, globulins, gluteins and prolamins were extracted from the leaves of 5 varieties of red clover. 'Skrzeszowicka' and 'Hruszowska' showed the highest content of total protein, 'Rotra' however – the highest globulin level ...
W. Maciejewska-Potapczyk +5 more
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Serum proteins are essential for maintaining osmotic pressure, regulating pH, transporting metabolites, and supporting immune responses. Studying the effects of plant-based diets on these proteins is crucial to understanding their impact on fish health ...
Alejandro Villasante +6 more
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A set of quality parameters (crude protein content, Zeleny sedimentation test, wet gluten content, gluten index, albumins + globulins content, gliadin content, sum of glutenins, proportion of albumins + globulins in crude protein and relative viscosity ...
Václav Dvořáček +2 more
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