Results 231 to 240 of about 214,982 (356)

Hepatic PKA Mediates Liver and Pancreatic α-Cell Cross Talk. [PDF]

open access: yesDiabetes
Bao K   +6 more
europepmc   +1 more source

Natural Peptides Versus Semaglutide: A Safer Approach to Obesity Management

open access: yesMedicine Advances, EarlyView.
This paper highlights that while semaglutide is effective for weight loss, it is associated with significant side effects, high cost, and muscle loss. In contrast, natural peptides such as BRP, BPC‐157, and MOTS‐c demonstrate promising anti‐obesity effects with fewer adverse outcomes, improved safety profiles, and potential affordability making them ...
Muhammad Affan Abid   +2 more
wiley   +1 more source

GLP‐1 Responses to a Single Meal Fortified With Oyster Mushroom Powder in Adults With Impaired Glucose Tolerance Depend on the Gut Microbiota Composition Before the Meal

open access: yesMolecular Nutrition &Food Research, EarlyView.
This work showed that the GLP‐1 response to a meal enriched with oyster mushroom powder in adults with impaired glucose tolerance is modulated by the gut microbiome. Higher GLP‐1 responses following the enriched meal were associated with lower microbial evenness and a microbiome more specialized in fiber degradation.
Linda Klümpen   +7 more
wiley   +1 more source

Randomized Controlled Trial: Effects of a Bitter‐Tasting Pea Protein Hydrolysate Intervention With Low Degree of Hydrolyzation on Energy Intake in Moderately Overweight Male Subjects

open access: yesMolecular Nutrition &Food Research, EarlyView.
Two pea protein hydrolysates (PPHs) reduced hunger by targeting different mechanisms: PPH1 produced a faster response in satiety and hunger hormone levels in the blood, while PPH2 had a stronger impact on gastric emptying. These effects are likely due to the differing degrees of hydrolysis between the two PPHs.
Katrin Gradl   +5 more
wiley   +1 more source

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