Results 231 to 240 of about 49,915 (296)
Special Issue "Molecular Mechanisms of Allergy and Asthma: 3rd Edition". [PDF]
Alashkar Alhamwe B, Potaczek DP.
europepmc +1 more source
Indigo naturalis processing significantly increased polysaccharide and uronic acid content, altered monosaccharide composition, and introduced high‐molecular‐weight fractions. Structural changes enhanced DPPH and superoxide anion scavenging activities, especially in reflux‐extracted processed samples (W‐IP, IC50 = 3.19 mg/mL).
Yi Zhao +9 more
wiley +1 more source
Application of edible fungi in gut microbiota regulation. [PDF]
Jin Y +6 more
europepmc +1 more source
ABSTRACT Coagulant Moringa oleifera lectin (cMoL) is one of the compounds involved in the application of M. oleifera seeds for traditional water treatment methods. The present study highlights the new biotechnological potential of cMoL lectin as an antifungal agent against Cryptococcus neoformans B3501 and H99 and Cryptococcus gattii R265 strains ...
Matheus Cavalcanti de Barros +16 more
wiley +1 more source
Yeast-Based Vaccine Platforms: Applications and Key Insights from the COVID-19 Era. [PDF]
Baindara P, Dinata R, Kumar R.
europepmc +1 more source
Optimizing Soil Properties Through Hydrogel and Sawdust Combinations for Better Plant Growth
This graphical abstract illustrates the effects of various soil amendments on poplar cutting vitality under drought conditions, as observed using X‐ray computed tomography (CT). It compares soil alone, soil with sawdust, soil with hydrogel, and their combination, highlighting differences in internal structure, water retention, and root development.
Kateřina Hájková +9 more
wiley +1 more source
Fungal β-Glucans Enhance Lactic Acid Bacteria Growth by Shortening Their Lag Phase and Increasing Growth Rate. [PDF]
Bukša A, Petrović F, Maglica Ž.
europepmc +1 more source
Abstract Background We isolated lactic acid bacteria (LAB) from Japanese traditional fermented foods and vegetables, and screened for exopolysaccharide (EPS)‐producing strains. The Leuconostoc citreum KD3 was isolated as a strain that produces an α‐glucan (KD3‐dextran) with α‐(1 → 6)‐linked main chain with a considerable amount of α‐(1 → 2) branches ...
Kentaro Yoshida +6 more
wiley +1 more source
Biochemical composition, β-glucan and phenolic content of a marine diatom <i>Chaetoceros muelleri</i> cultivated in Guillard's modified medium. [PDF]
Madyod S +5 more
europepmc +1 more source

